Surprisingly Simple Delicious Chunky Anko
Surprisingly Simple Delicious Chunky Anko

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, surprisingly simple delicious chunky anko. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Surprisingly Simple Delicious Chunky Anko is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Surprisingly Simple Delicious Chunky Anko is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook surprisingly simple delicious chunky anko using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Surprisingly Simple Delicious Chunky Anko:
  1. Make ready 200 grams Azuki beans
  2. Get 160 grams Caster sugar
  3. Take 1 dash Salt
Instructions to make Surprisingly Simple Delicious Chunky Anko:
  1. Wash the adzuki beans in water. And soak in water that is an amount about three times as much as the beans, for more than three hours.
  2. Place into a pot and bring to a boil, and drain once. Place the beans into water about 4~5 times as much as the beans, and bring to a boil once more. Drain it. Place the beans into a sieve, and throw out the boiled water.
  3. Boil over a low heat for 1~2 hours, boiling until the beans lose their shells. Please add more water if the amount decreases while boiling. Add the sugar (over several turns) and salt to season.
  4. While continuing to stir from the bottom of the pot, boil it down to your desired firmness and then turn off the heat. The ones in the photo are on the soft side.

So that is going to wrap it up for this special food surprisingly simple delicious chunky anko recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!