Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, apple cider turkey. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Tart apple cider, peppercorns, and herbs are boiled and then cooled with ice in this effortless turkey brine that the whole family will Apple Cider Turkey Brine. Apple Cider Turkey ~ Turkey roasted and steamed from the inside with freshly pressed apple cider and herbs using the Turkey Cannon makes a moist, fragrant, and delicious bird. This Apple Cider Sage Turkey Brine recipe results in a moist, flavorful turkey!
Apple Cider Turkey is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Apple Cider Turkey is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have apple cider turkey using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Apple Cider Turkey:
- Prepare 13-14 lb Turkey (Washed)
- Make ready 4 Oranges
- Take Apple Cider
- Make ready 1 cup cosher salt
- Make ready I cup brown sugar
- Take Garlic 8-10 cloves(crushed)
- Get Ginger 8-10 (slices)
- Get 4 Oranges quartered
- Get Clean Bucket/cooler (to hold turkey)
- Prepare 1/4 cup apple cider vinegar
- Get 2 tbls red pepper flakes
- Take Sprigs sage, rosemary, thyme (2 each)
- Make ready Bag ice
Place turkey in large receptacle and pour brine over turkey. Add remaining water to ensure turkey is fully submerged. I compliment this turkey by serving giblet gravy, sautéed herbed mushrooms and Apple Wine This will be the BEST roasted turkey you've had, hands down! I prefer this over deep fried turkey as it is.
Steps to make Apple Cider Turkey:
- Warm apple cider and dissolve salt and brown sugar add to bucket with water(just enough to cover turkey)
- Add cider mixture to bucket with apple cider vinegar, add garlic, ginger, pepper flakes. Place rosemary,thyme, sage.
- Add Turkey and bag of ice. Marinate overnight in cool area. (Chilled outside or in fridge with ice)
- Place in roasting pan, pat dry, remove sage,thyme,rosemary
- Brush extra virgin olive oil on both sides.
- Cook breast upsidedown add 1 bottle reds alcohol in water pan@ to 325° for 1hr20min
- Flip bird right side up baste and cook @300-325 for 1hr/1hr 10min
- Brush on butter baste and cook till 160° (internal)remove from grill wrap in foil and rest for 10-15 min
This Apple Cider-Brined Turkey is moist and delicious as-is, but it tastes even better when drizzled with a rich apple cider sauce. Try this elegant brined turkey recipe for your next Thanksgiving or. Some "Apple Cider" pictures randomly collected from internet, have been added to make the entire page aesthetically richer. All of these pictures may not be related to our site. Apple Cider Brined Turkey: This is a simple brine recipe that will leave your turkey tender, moist and flavorful.
So that’s going to wrap it up with this exceptional food apple cider turkey recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!