Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, dessert cinnamon sugar tortilla chips with apple caramel "salsa". One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" is something which I have loved my whole life.
See recipes for Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa" too. Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar. Add peel and juice to apple mixture.
To begin with this recipe, we have to first prepare a few ingredients. You can cook dessert cinnamon sugar tortilla chips with apple caramel "salsa" using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
- Make ready 5-6 tortillas, cut into "chips"
- Make ready 1/4 cup butter, melted
- Get 1/4 cup sugar
- Take 1 tbsp cinnamon
- Get Caramel
- Make ready 3/4 cup butter
- Make ready 2 cups brown sugar
- Take 2/3 cup cream
- Get 1 apple, diced very small (minced)
- Make ready 1/2 tsp salt
Apple Pie Salsa With Cinnamon Sugar Tortilla Chips - Warning: You may devour an entire bowl of this warm apple salsa on your own. My dad would say it's a recipe you need your "eating pants" for. Cooked brown sugar gives the apples a hint of caramel flavor while cinnamon and nutmeg add a warm fall touch. Mix the cinnamon and sugar together in a small bowl and set aside.
Instructions to make Dessert Cinnamon Sugar Tortilla Chips with Apple Caramel "Salsa":
- In a sauce pan, melt butter and sugar together. Once this is melted, add the apple and bring to boil. Add your salt Once this has come to boil, slowly add the cream.
- Once you add the cream, bring it to a bubble and cook for about 5-8 min. Then remove from heat and let cool.
- Arrange your tortilla chips on a sheet tray, brush each piece with the melted butter and sprinkle with cinnamon sugar.
- Bake the tortilla chips in a 400°F oven for about 6 min or until brown and crispy.
- Note: the caramel will look loose at first, but when it cools it will be thick
Melt the butter and brush on each tortilla. Sprinkle the cinnamon and sugar all over the tortilla. While the oven is preheating, cut each cinnamon and. Cinnamon Sugar Tortilla Chips are an easy sweet treat! Flour tortillas covered in melted butter and cinnamon sugar then baked until golden brown and crispy.
So that is going to wrap this up with this special food dessert cinnamon sugar tortilla chips with apple caramel "salsa" recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
