Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, smoked apple pie. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Hey Guys, So today what were doing is making an apple smoked apple pie on the Char-Griller Akorn Kamado. Let the frozen pie shell sit out and come to room temp. Okay, so we've got this apple pie.
Smoked Apple Pie is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Smoked Apple Pie is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook smoked apple pie using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Smoked Apple Pie:
- Make ready 1 frozen pie Crust
- Make ready 1 can apple pie filling
- Get 1 can already pie crust (for the top)
- Prepare For the smoker
- Take Apple juice
- Make ready Apple wood chips
I was wondering if anyone had done this? If you have what flavor smoke do. Smoked Crumb Apple Pie - Gimme Some Grilling ®. This snickerdoodle apple pie is made with a snickerdoodle cookie crust.
Steps to make Smoked Apple Pie:
- Let the frozen pie shell sit out and come to room temp
- Set something up with apple juice and apple wood chip set at 250
- Smoke room temp pie shell for 10 mins to set some of the moisture out of it
- Add pie fill to pie shell and sprinkle with nutmeg
- Roll out the ready pie shell and cut in strips
- Take strips and place on top of pie filling
- Smoke pie for 2 hrs on 250
- Notes- I cheated and got a frozen pie, cooked it in my oven for half the cook time, then smoked it the rest of the way (I didn’t want it to be frozen when smoking it…)
Adding a layer of cream cheese makes it an amazing cream cheese. Apple pie flavor without the apples. Fun to make and sure to please, but should be served warm! I cannot believe how much it tastes like apple pie but better! My mom tasted it not knowing it didn't.
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