seasoned potato wedges
seasoned potato wedges

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, seasoned potato wedges. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

This easy seasoned baked Potato Wedges recipe turns ordinary potatoes into delicious Best EVER Potato Wedges. Healthier than fried, these chunky wedges are a true delight and perfect for busy. I use a seasoning made with just paprika, garlic and onion powder, salt and Cutting potato wedges is far easier than cutting fries!

seasoned potato wedges is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. seasoned potato wedges is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have seasoned potato wedges using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make seasoned potato wedges:
  1. Take 6 small to medium potatos
  2. Take 2 tbsp garlic powder
  3. Make ready 1/4 cup olive oil
  4. Get 1 tsp italian seasoning
  5. Prepare 1 tsp of chili pepers (optional) it only gives a kick! of spice…
  6. Make ready 1 tbsp ground achiote powder to give it a reddish color (optional)
  7. Make ready 1/2 tsp of pepper

Long Cut Potatoes blended with garlic & Italian Spices (Pasta Seasoning). It can be served as it is as snacks or with Breads. Cut each potato into eight wedges; dip in milk. Place in the bag, a few at a time, and shake to coat.

Steps to make seasoned potato wedges:
  1. cook potatoes thruly
  2. mix all dry seasoning ingredients together crushing the italian seasoning
  3. cut potatoes into wedges
  4. in a bowl mix wedges w oil till fully coated
  5. sprinkle seasoning evenly on wedges and carefully mix to avoid them from breaking
  6. place them over foil covered cookie sheet, place in oven for 15-20 minutes or untill crisped at 275°F

Turn wedges; drizzle with remaining butter. Baked, chunky chips seasoned as you like them. Mix olive oil, paprika, garlic granules, chilli powder and onion powder together. Have your fries and eat them too! These are baked, so much lower in fat Potato fries or wedges are just one case in point… What I love most about this recipe is that you can.

So that’s going to wrap this up with this exceptional food seasoned potato wedges recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!