Whole Wheat Banana Bread
Whole Wheat Banana Bread

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, whole wheat banana bread. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

This whole wheat banana bread is made without oil and butter. Rather, applesauce is used to give the bread moisture. Its flavor and texture is In this healthier banana bread recipe, swap butter with unsweetened applesauce, all-purpose flour with whole wheat flour, and replace some of the refined.

Whole Wheat Banana Bread is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Whole Wheat Banana Bread is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have whole wheat banana bread using 17 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Whole Wheat Banana Bread:
  1. Prepare 3 ripe bananas
  2. Prepare 2 sticks cinnamon
  3. Make ready 1 tbsp flax seeds
  4. Take 1/4 cup water
  5. Get 1/3 cup jaggery
  6. Take 1/4 cup oil
  7. Prepare 1 tsp vanilla
  8. Take 1 1/2 cup whole wheat flour
  9. Make ready 3 tbsp rolled oats
  10. Make ready 1/8 tsp salt
  11. Make ready 1 tsp baking powder
  12. Prepare 1/8 tsp baking soda
  13. Make ready 1/4 cup raisins
  14. Make ready 1-2 tsp water (optional)
  15. Get 1 tsp flax seeds, to garnish
  16. Prepare 1/2 tsp rolled oats, garnish
  17. Get 1 tsp cashew nuts

This whole wheat banana bread recipe is lightened up with Greek yogurt and is sweetened using a combination of honey and brown sugar. Do you always have extra bananas leftover at the end of the week? Plus it is a cinch to mix together and only requires one bowl. Since I live by myself, I like to bake a big loaf of banana bread and freeze it for later.

Instructions to make Whole Wheat Banana Bread:
  1. Grind cinnamon stick and flax seeds to make fine powder. To this add 1/4 cup water, mix well and keep aside. This is flaxmeal, a substitute of egg.
  2. Mash banana in a bowl using fork and make a smooth batter.
  3. Grind jaggery to fine powder and add it to mashed bananas.
  4. Next add virgin coconut oil and mix well.
  5. Add vanilla extract, flaxmeal (we prepared earlier) and mix well using whisk.
  6. Now sieve in the whole wheat flour to wet ingredients.
  7. Next we need to add oats, baking powder, baking soda, salt. Do not mix yet.
  8. Lastly add raisins and coat raisin into flour so that it won't stick to the base while baking.
  9. Once raisins are coated in the flour, fold dry ingredients into wet ingredients.
  10. Grease the bread loaf tin with coconut oil, line it with parchment paper and transfer the batter into tin. Level it evenly using back of spatula.
  11. Lastly sprinkle some chopped cashews, flaxseeds and oats.
  12. Bake it in the preheated oven at 180°C for 15-18 mins. Once baked, let it cool for 20 mins before slicing.

Ingredients for whole wheat banana bread: Oil, eggs, bananas, Greek Yogurt, sugar, whole wheat flour, baking powder, salt - plus the mix ins you'll Cornstarch: The cornstarch helps to yield a fluffy bread when baking with whole wheat flour. If you don't have any you can replace it with white flour. Moist, delicious whole wheat banana bread. Best healthy banana bread recipe on the internet with a Breadtopia video tutorial to boot. Bread Baking Instructional Videos, Recipes, and Baking Equipment and Supplies.

So that’s going to wrap it up for this special food whole wheat banana bread recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!