Okara Cup Cakes with Matcha and Cinnamon
Okara Cup Cakes with Matcha and Cinnamon

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, okara cup cakes with matcha and cinnamon. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Okara Cup Cakes with Matcha and Cinnamon is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Okara Cup Cakes with Matcha and Cinnamon is something that I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook okara cup cakes with matcha and cinnamon using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Okara Cup Cakes with Matcha and Cinnamon:
  1. Prepare 50 grams Fresh okara
  2. Prepare 10 grams ★Rice flour
  3. Make ready 1 dash ★Salt
  4. Take 10 grams ★Sugar (made with beet sugar)
  5. Make ready 1/2 tsp ★ Matcha
  6. Prepare 1/4 tsp ★Cinnamon
  7. Take 60 grams Soy milk (or milk)
  8. Take 1/2 tsp Baking powder
  9. Get Additional ingredients (optional)
  10. Get 1 Boiled azuki beans or Amanatto
Steps to make Okara Cup Cakes with Matcha and Cinnamon:
  1. Preheat the oven to 170℃. (Line the muffin cups with heat resistant paper molds so that it will be easier to take out from the muffin cups.)
  2. Put all ★ ingredients in a bowl in order on the ingredients list and mix well using a spoon. Then add soy milk and continue mixing.
  3. Sprinkle in baking powder and mix well. Pour the mixture in the muffin cups. Top with the additional ingredients if you like.
  4. Bake in the oven for 20 minutes. Let it sit to slightly cool, chill in the refrigerator and then it is ready (Chilling the muffins is optional)

So that’s going to wrap it up with this exceptional food okara cup cakes with matcha and cinnamon recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!