Slow Cooker Carnitas
Slow Cooker Carnitas

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, slow cooker carnitas. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Slow Cooker Carnitas is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Slow Cooker Carnitas is something that I’ve loved my whole life.

Slow Cooker Pork Carnitas recipe video! Is that a pressure cooker in the video?? My slow cooker (Breville Fast-Slow Cooker) is like an Instant Pot.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook slow cooker carnitas using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Carnitas:
  1. Get Pork Shoulder (Boneless is Easier)
  2. Make ready Adobo Seasoning
  3. Get Black Pepper
  4. Take Salt
  5. Take Sazon (cilantro con achiote)
  6. Take Slow Cooker

This slow cooker carnitas recipe is nice and crispy, totally tender and juicy, full of great flavor. What gives Carnitas its unique flavor? If combining cinnamon and orange with pork sounds a little far fetched to you, don't be scared! The flavors are subtle and add layers of flavor.

Instructions to make Slow Cooker Carnitas:
  1. Turn your Slow Cooker on Lo.
  2. Rub your Pork Shoulder with all of the spices. I don't have exact measurements, more of like just eyeball it. I like a lot of seaaoning.
  3. Put the lid on and cook on Lo for 8 hrs. Don't add anything else.
  4. Remove lid use a fork to gently pull apart the pork. It will mostly shred on it's own. You can drain the excess juice if you want. And when making tacos I heat a little oil in a frying pan on medium high and put a serving of the shredded pork in there just to crispen it up a little bit. Also these Carnitas left overs (if you have some) make fantastic nachos the next day. Just Saying!

But here's the kicker - still, no one is complaining! In Mexican cuisine, carnitas are made from heavily marbled cuts of pork seasoned heavily, then slow braised or For a healthier and easier version, you can make delicious carnitas in a slow cooker. Slow Cooker Pork Carnitas or Mexican Pulled Pork is the best Mexican pork recipe whether you stuff it into a tortilla, taco shell or turn it into a burrito bowl! Carnitas is juicy and tender shredded pork with crispy, flavorful edges. It's a staple in Mexican cuisine and easy to make at home.

So that is going to wrap it up with this exceptional food slow cooker carnitas recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!