Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, crock pot salsa chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Crock Pot Salsa Chicken is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Crock Pot Salsa Chicken is something which I have loved my entire life. They’re fine and they look fantastic.
Crockpot Salsa Chicken can be served over rice, with tortilla or corn chips, douse with cheese and throw it in the oven. it's totally up to you! The chicken falls apart and becomes immensely tender, flavored with the familiar flavors of chunky salsa and taco seasoning, and brightened up with bursts of. It's embarrassingly easy to make, full of flavor and so delicious!
To begin with this recipe, we have to prepare a few ingredients. You can have crock pot salsa chicken using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Salsa Chicken:
- Prepare 1 pack chicken breast, cut into cubes (you can also use chicken thighs, my chicken breast pack was a little under 5 pounds)
- Get 1 Jar Salsa (any flavor you have)
- Get 1 teaspoon black pepper
- Get 1 teaspoon dried cilantro
- Make ready 1 teaspoon Sazon with achiote (for color)
This recipe for Crock Pot Salsa Chicken is my favorite go-to healthy dinner that is quick, easy and only requires TWO ingredients! It has been updated with bright new photos, but it's still the same delicious EASY recipe! This Crockpot Salsa Chicken is quick, healthy, and packed with fall apart tender chicken! This Crock Pot Chicken Salsa Recipe can be made in your slow cooker OR Instant Pot!
Instructions to make Crock Pot Salsa Chicken:
- Rinse your chicken and cut into big cubes, then place into your crock pot that has been sprayed with cooking spray….
- Place all remaining ingredients into crock pot and stir thoroughly….
- Cover and cook on low for 6 hours….. I cheated a little bit, I stirred it halfway thru the cooking process! š±
- Shred chicken with 2 forks š“ when done and serve with yellow rice š or place chicken on top of flour tortillas……
- Enjoy š!
But don't worry - today, I've got a fantastic recipe for helping you get back on track this week and to help get you prepared! My Crock Pot Salsa Chicken recipe is what is going to save me this week. Just TWO ingredients: salsa and chicken, plus some spices makes a delicious juicy chicken that can be used in tacos, over rice, over salad and more! Scouring my fridge and pantry I had some boneless skinless chicken thighs and some chunky salsa, so I threw them in my crock pot along with some. Crockpot Salsa Chicken is one of those perfectly easy dinners.
So that’s going to wrap it up with this exceptional food crock pot salsa chicken recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!