Whole wheat bread
Whole wheat bread

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, whole wheat bread. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Add the oil, sugar, molasses, salt and remaining water. Who says whole wheat bread has to be dense, dry, and tasteless? My mother-in-law's bread is made with lard, water, granulated sugar, and white all-purpose flour.

Whole wheat bread is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Whole wheat bread is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have whole wheat bread using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Whole wheat bread:
  1. Take 1 cup milk
  2. Get 2 tbsp sugar
  3. Take 1/2 tbsp dry yeast
  4. Prepare 3 cups wheat flour
  5. Take 1 tsp salt
  6. Get 2 tbsp oil
  7. Make ready 1/2 cup water
  8. Prepare 1/2 tsp butter

Whole wheat bread or wholemeal bread is a type of bread made using flour that is partly or entirely milled from whole or almost-whole wheat grains, see whole-wheat flour and whole grain. It is one kind of brown bread. Synonyms or near-synonyms for whole-wheat bread outside the United States (e.g., the UK) are whole grain bread or wholemeal bread. Some regions of the US simply called the bread.

Steps to make Whole wheat bread:
  1. Take 1 cup of warm milk in mixing bowl.
  2. Add 2 tbsp sugar and 1/2 tbsp of dry yeast, mix well. Rest and allow the yeast to activate.
  3. Now add 3 cups wheat flour, 1 tsp Salt and 2 tbsp oil. Mix well. Make sure everything is well combined. Add 1/2 cup water and knead well.
  4. Cover with cling wrap or moist cloth and rest for two hours.
  5. After two hours, the dough will be double in size. Knead again to a cylindrical shape.
  6. Cover and rest for 30 Minutes.
  7. Preheat oven and bake the loaf at 180° c for 30 minutes.
  8. Finally enjoy your bread with jam, butter or make a sandwich.

Nice soft whole wheat bread with added grains. Use WHOLE WHEAT FLOUR or half white bread flour and half whole wheat flour. If you have a wheat grinder, you can grind your own wheat. If not, look for organic whole wheat flour. You can always use half white flour and half whole wheat flour if you like a lighter bread.

So that is going to wrap it up with this exceptional food whole wheat bread recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!