Whole Wheat Brown Bread
Whole Wheat Brown Bread

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, whole wheat brown bread. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Whole Wheat Brown Bread is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Whole Wheat Brown Bread is something which I’ve loved my entire life.

Whole-wheat bread also contains vitamins E and A. Nutrition in brown bread depends on the type of flour used and the degree of refinement. Whole wheat brown bread commercially available is never made with whole wheat alone, it is usually in combination with refined flour.

To get started with this recipe, we must first prepare a few ingredients. You can cook whole wheat brown bread using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Brown Bread:
  1. Prepare 260 g brown bread flour
  2. Take 100 g all purpose flour
  3. Take 25 g sugar
  4. Make ready 40 g melted butter
  5. Take 5 g instant yeast
  6. Take 1 egg…for egg wash
  7. Make ready Pinch salt
  8. Take 200 ml warm water/milk
  9. Make ready Handful sesame seeds

With just few ingredients your dough will rise and the brown bread will be finished quickly. Program for basic white bread (or for whole wheat bread, if your machine has a whole wheat setting), and press Start. To make bread by hand: Mix all of the ingredients in a large bowl, or in the bowl of a stand mixer. Learn How To Make Whole Wheat Brown Bread recipe, from our Chef Upasana Shukla in Beat Batter Bake with Upasana only on Rajshri Food.

Instructions to make Whole Wheat Brown Bread:
  1. Put all your ingredients apart from milk, egg, and sesame seeds in a clean bowl…mix well
  2. Add your milk in bits till the dough comes together…hard knead on a floured surface till the dough is no longer sticky..
  3. Oil your bowl, and your dough. Cover with a clean kitchen towel or cling film. Put in a warm place till the dough rises and it doubles in size
  4. Prepare your bread tin, shape the dough into a bread shape, and let it proof for the second time.
  5. Apply some egg wash and coat with sesame seeds
  6. Bake at 180 degrees for about 20-25 mins
  7. You will know your bread is ready, it will produce a hollow sound when tapped

This no-knead Whole Wheat Bread Recipe is perfect for beginners. Follow my step-by-step instructions to make this crusty artisanal bread! Whole wheat and whole grain bread is a preferred option for diabetics. Whole wheat is a more complex carbohydrate and has the added fiber content I mentioned. I will show you how to make whole wheat brown bread from scratch.

So that’s going to wrap this up for this exceptional food whole wheat brown bread recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!