Spinach and Ricotta Mushrooms
Spinach and Ricotta Mushrooms

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach and ricotta mushrooms. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Spinach and Ricotta Mushrooms is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Spinach and Ricotta Mushrooms is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have spinach and ricotta mushrooms using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spinach and Ricotta Mushrooms:
  1. Prepare 2 Portobello mushrooms
  2. Make ready 90 g Ricotta
  3. Get 1 slice wholemeal bread
  4. Make ready 2 tbsp grated reduced fat cheese
  5. Get 2 cups Spinach
  6. Prepare Half Onion, chopped
  7. Get 2 bacon medallion, chopped
  8. Get Salt and pepper
Instructions to make Spinach and Ricotta Mushrooms:
  1. Scoop the middle out of the mushrooms and disgard. Pop the mushrooms on a baking tray and bake in the oven for 10 mins. 160 degree
  2. Cut the bacon into small pieces and fry in frylight until cooked through. Set aside
  3. Put a tbsp of water in a saucepan and add the spinach. Cook the spinach until its soft and wilted. Remove from the heat.
  4. Once the spinach has cooled, squeeze out the excess liquid from it and add it to the Ricotta mix.
  5. Blitz the bread until its breadcrumbs and grate the cheese into this and mix together.
  6. Take the mushrooms out the oven and spoon the Ricotta mix evenly into them. Sprinkle over the cheesy breadcrumbs and return to the oven fir a further 5/10 mins until the breadcrumbs are toasted.

So that’s going to wrap this up with this special food spinach and ricotta mushrooms recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!