Spicy garlic rice with peas and carrots
Spicy garlic rice with peas and carrots

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy garlic rice with peas and carrots. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Put butter and garlic in a non stick saucepan and bring to simmer. Bittersweet Chicken With Sesame Seeds, and Rice with Peas and CarrotsO Meu Tempero. rice, carrot, spices, garlic cloves, soybean oil, frozen peas. Bring to a boil; stir in rice.

Spicy garlic rice with peas and carrots is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Spicy garlic rice with peas and carrots is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy garlic rice with peas and carrots using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spicy garlic rice with peas and carrots:
  1. Make ready cup Cooked Rice
  2. Prepare 1 Frozen Peas and Carrots
  3. Take 1 Seasoning, ( I used Simply Asia spicy szechwan five spice) but you can use any spice of your choice.
  4. Make ready 1 Pepper flakes
  5. Make ready 1 butter
  6. Take 1 Chopped Garlic

When dal changes color, add garlic, ginger, green chiles Stir for a minute and add fresh peas. Serve hot with steamed rice or with chapati and yogurt. If using, add peas and carrots to the pan and cook until soft, stirring occasionally. Once the vegetables are ready, add the cooked rice to the pan and mix thoroughly to combine.

Steps to make Spicy garlic rice with peas and carrots:
  1. Put butter and garlic in a non stick saucepan and bring to simmer. Stir at all times because the garlic will cook fast and will burn if not paid attention to.
  2. When Garlic browns , add the pepper flakes and seasonings of your choice and stir. Let it cook for 3 minutes.
  3. Add the rest of the ingredients and stir.
  4. Your end result should look like this.

The spicy-sweet flavor delectably perks up tender bites of broccoli and carrots, and a rich sunny side-up egg. Garlicky and buttery, this simple Japanese Garlic Fried Rice topped with garlic chips is full of flavors! You can enjoy this fried rice recipe with many dishes including grilled shrimp. Hahaha you're welcome about the peas. Thank you for sharing your lovely memories and I really enjoyed your story!

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