Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar)
Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar)

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, chef benny's nihao sweet n' spicy chicken breast (no sugar). One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar) is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar) is something that I’ve loved my whole life. They are fine and they look fantastic.

Sweet 'n Spicy Grilled Chicken. click here to see more like this. Brown Sugar and Garlic Baked Chicken BreastsYummly. Crispy Sesame Chicken With a Sticky Asian SauceKitchen Sanctuary.

To get started with this recipe, we have to first prepare a few ingredients. You can cook chef benny's nihao sweet n' spicy chicken breast (no sugar) using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar):
  1. Get 1 lb Chicken Breast filet (boneless, skinless)
  2. Prepare 1 as needed Olive Oil Spray
  3. Take Chicken Rub (prep)
  4. Get 1 as needed Sea Salt
  5. Prepare 1 as needed Ground Black Pepper
  6. Prepare 1 as needed Ground Cinnamon
  7. Take Chicken Glaze
  8. Prepare 1/3 cup Stevia
  9. Prepare 3 tsp Chipotle Chili Powder
  10. Make ready 2 tsp Chinese Five Spice
  11. Get 2 tsp Ground Cinnamon

Lightly coat grate with vegetable cooking spray. Combine all ingredients except chicken in small saucepan; mix well. These Sweet n' Spicy Chicken Bowls assemble quickly and provide a lot of flavor, color, and texture. Low sugar, high fiber, and loaded with deliciousness!

Instructions to make Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar):
  1. Season both sides of chicken with salt, pepper and cinnamon - Set chicken aside while you prepare the Chicken Glaze - - Chicken Glaze: - 1. Combine the ingredients in a bowl. - 2. Mix with a spoon to evenly distribute the spices - 3. Set aside - - - - Grilling the chicken: - 1. Put olive oil spray in cast-ion skillet – warm to very hot. - 2. Cook the chicken for about 4 minutes. - 3. Sprinkle on the Chicken Glaze spices. - 4. Turn the chicken, and cook for 4 additional minutes. - 5. Sprinkle the remaining chicken glaze on the other side of the chicken. - 6. Cook for additional minute or so and use spoon to baste the chicken while its cooking in the pan.
  2. 1 serving: 4oz. Chicken: 128 Calories, 1.6 grams of fat

There is no crab or seafood involved in this vegan boil! Veggies, potatoes, vegan sausage, and cajun butter sauce come together to create this. This foolproof recipe for making boneless chicken breast in the air fryer with give you perfectly juicy chicken every time. Transfer skillet to the oven and bake until no longer pink in the center and the juices run clear and Oh, I used black pepper instead on cayenne, don't like anything hot or too spicy. The Spicy Chicken Breast recipe out of our category Chicken!

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