Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tomato soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
But you can bottle it, and that's exactly what we did. Introducing a soup with nothing to hide. We don't leave taste to the imagination.
Tomato Soup is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Tomato Soup is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have tomato soup using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tomato Soup:
- Prepare 8 Roma tomatoes in slices
- Take 1 yellow onion (big size)
- Prepare 1 stick unsalted butter
- Get 1 box chicken broth
- Get 1/4 tsp black pepper
- Take 2 cup water
- Prepare 1 cup heavy cream
- Prepare 1 tbsp sugar
- Take 1/2 tsp italian seasoning
- Prepare 1/2 tsp oregano
- Make ready 1/4 tsp dry basil
- Make ready 2 tbsp tomato paste
- Prepare 2 tbsp dry sherry
- Make ready 1 dash five spice
- Take 1/2 tsp garlic powder
In a stockpot, over medium heat, combine the tomatoes, onion, cloves and chicken broth. Melt the butter in a large pot or Dutch oven. Throw in the onion and cook until translucent. Now dump in the diced tomatoes and stir to combine.
Instructions to make Tomato Soup:
- Put all the tomatoes in a bake sheet, sprinkle oregano, garlic powder, Italian seasoning, dry basil, and sugar.put in the oven 350 F, for 35 minutes, until is rosted.
- In a pot fry the onions with all the butter, when the onion is clear and a little caramel add the tomato past, dash of five sipice, black pepper, and 1/2 teaspoon of dry oregano move with wood spoon in medium heat for 8 minutes.Add the chicken broth and the water, let boil for 12 minutes Remove the tomatoes from the oven add into the boil broth pot and let boil in medium heat for 8 minutes.turn off the stove and let rest for 15 minutes after that blender everything very well until is smooth, back to the stove in medium heat , when start to boil add the heavy cream turn off the stove and finally add the dry sherry .
- Serve with parmigiano cheese and decorate with one leave of basil.
Having grown up with Campbell's Tomato soup after a day sledding in the snow, this simple recipe is the grown up version and I love it. Homemade Tomato Soup is a classic soup recipe made with fresh ripe tomatoes and fresh herbs blended with a hint of cream. The tomatoes are roasted with a hint of garlic to bring out the natural flavor and then blended to a creamy finish. Velvety rich, jam-packed with flavor, and easy to make!! Set up an ice water bath: large bowl, lots of ice, a little water.
So that’s going to wrap it up with this exceptional food tomato soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
