Ghee Rice
Ghee Rice

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, ghee rice. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Ghee Rice is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Ghee Rice is something that I’ve loved my entire life. They’re nice and they look fantastic.

Ghee rice is mildly flavored with desi ghee, basic spices like cardamom, bay leaf, cinnamon and cloves. Ghee rice is made all over South India with slight variations. Ghee rice recipe with step by step photos - ghee rice is an aromatic and delicious one pot rice recipe made with ghee and spices.

To get started with this particular recipe, we must first prepare a few components. You can cook ghee rice using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ghee Rice:
  1. Get 2 cup Basmati/Jeerakasala Rice
  2. Get 3 tbsp Ghee
  3. Take 1 medium Sliced Onion
  4. Make ready 2 Green Chillies
  5. Prepare 1 1/2 tsp Ginger-Garlic Paste (Optional)
  6. Prepare 4 Cardamom
  7. Make ready 2 piece Cinnamon
  8. Prepare 4 Cloves
  9. Make ready 2 Bay Leaves
  10. Take 6 Crushed Pepper
  11. Get 2 pinch Fennel Seeds
  12. Take 2 Star Anise
  13. Prepare 1 pinch Turmeric Powder
  14. Take 4 cup Hot Water
  15. Take 1/2 tbsp Chopped Coriander Leaves
  16. Take 1/2 tbsp Chopped Mint Leaves
  17. Get Salt

Today lets learn ghee rice ,which is very easy recipe made at occatation ,hear we used simple aromatic mildly spiced , ghee rice is quit easy to make. crunchy bites of cashews makes ghee rice more interesting. ghee rice is also known as nei choru in kerala. this is also termed as malabar special rice recipe and it is often served with non-veg curries in. While cooking Ghee rice, the aroma from the spices and the rice roasting in the ghee will spread all over the house in no time and everyone will be seen taking in a few deep breaths. Ghee rice also known as neychoru is one of the most simplest and easiest recipe. It is a flavorful dish prepared with rice, ghee and spices.

Steps to make Ghee Rice:
  1. Heat the ghee & add cinnamon, cardamom, cloves, bay leaves, fennel, star anise & crushed pepper. Saute for two minutes.
  2. Add the chopped onion & sliced chillies into it. Cook till onions are translucent.
  3. This step is optional. You can skip it, if you don't want to add ginger-garlic paste to the onions, else add it. Saute.
  4. Add rice to the pan & stir fry for two minutes. Add water, salt & turmeric powder. When the water starts boiling, add the mint leaves. Close the lid & cook it till all the water is gone. Stir occasionally.
  5. When the rice is done, garnish with mint & coriander leaves.

Ghee rice is a great dish to accompany any type of curry on any occasion, festive or ordinary. The ghee rice is enriched by raisins, cashew nuts and many types of spices including cardamom. Ghee rice recipe with step wise photos. Ghee rice or nei choru is a popular rice dish from south India. It is very popular especially in Tamil nadu and kerala.

So that is going to wrap it up for this exceptional food ghee rice recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!