Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, sea bass with whiskey sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sea Bass with Whiskey Sauce is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Sea Bass with Whiskey Sauce is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook sea bass with whiskey sauce using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sea Bass with Whiskey Sauce:
- Get Fish Sauce
- Make ready 2 garlic clove (sliced)
- Make ready 4 tbsp olive oil
- Take 1 handful coriander (roughly chopped)
- Get 1 tbsp prepared mustard
- Get 2 tbsp whiskey
- Prepare 1/4 tsp salt
- Make ready 1/4 tsp Cayenne chilli pepper
- Make ready 1 Fish stock cube (dissolved in 2 tablespoons of warm water)
- Get Fish
- Take 1 sea bass (per person)
- Get 1/2 tsp sea salt
Instructions to make Sea Bass with Whiskey Sauce:
- To prepare the fish, wash and open in half, it'll be easier to cook. Next sprinkle with a pinch of sea salt.
- Heat the oil on a medium heat in a frying pan.
- Add the garlic cloves and fry for about 2 minutes.
- Reduce heat to low.
- Add the coriander and stir.
- Next add the mustard, whiskey, chilli pepper, stock cube and salt. Cook for another 3-4 minutes.
- Remove from the heat, and reserve until the fish is done.
- Cook the sea bass on the barbecue for around 15- 20 minutes, flipping the fish often.
- When cooked, drizzle all the sauce over the fish and serve with some boiled potatoes.
So that’s going to wrap it up for this exceptional food sea bass with whiskey sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!