My Peppered Meatballs in a sauce. ๐Ÿ™„
My Peppered Meatballs in a sauce. ๐Ÿ™„

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, my peppered meatballs in a sauce. ๐Ÿ™„. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

My Peppered Meatballs in a sauce. ๐Ÿ™„ is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. My Peppered Meatballs in a sauce. ๐Ÿ™„ is something that I have loved my entire life. They’re fine and they look wonderful.

The Livingstones are a Welsh family who live in a gorgeous part of South Wales, UK. Helen decided to start vlogging when she was going through a. Heat two tablespoons of olive oil in a heavy stainless steel saucepan over a gentle heat and add the onion and garlic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have my peppered meatballs in a sauce. ๐Ÿ™„ using 20 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make My Peppered Meatballs in a sauce. ๐Ÿ™„:
  1. Prepare 500 g minced Beef
  2. Get 1/2 large onion chopped
  3. Take 1 cup Breadcrumbs
  4. Prepare 1/2 tsp salt
  5. Make ready 1 tsp mixed Peppers
  6. Take 1/2 tsp Paprika
  7. Make ready 1/4 Cayenne pepper
  8. Get 1 tsp sage
  9. Make ready 1 tsp wholegrain mustard
  10. Get 3 tbls Porridge oats
  11. Prepare 1 tbls olive oil
  12. Prepare 1 tbls Plain flour
  13. Take 3 Spaghetti enough for
  14. Take sauce
  15. Take 1 can tomato + Basil soup
  16. Make ready 1 Bell pepper diced
  17. Prepare 1 Dried Beef stock
  18. Get 1/2 tsp pepper
  19. Make ready 1 tbls tomato puree
  20. Take 1/4 cup water

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Steps to make My Peppered Meatballs in a sauce. ๐Ÿ™„:
  1. In a large bowl add the onion
  2. Then add the minced neef and breadcrumbs
  3. Add the salt and mixed pepper
  4. Then the sage and wholegrain mustard
  5. Next the egg
  6. Porridge oats
  7. Some flour and mix all in.
  8. Next providing how big you want the meatballs (i made small ones and i got 23 so i halved them and froze the other)
  9. When you get the amount that you need i find it better to squash them in your hand first then run them around the loose flour and roll them tightly
  10. Next when you have done them heat up veg oil in a pan to deep fry. When its really hot using a spoon add the meatballs in just a few at a time for near 2 minutes then add them on kitchen roll.
  11. Take as many as you need and set aside, when the others are cool freeze them for another time.
  12. Open the soup and bring to the boil add all the ingredients for soup and mix in when boiling turn the heat down and add the meatballs to the sauce and simmer for 5-10 minutes.
  13. Beef stock
  14. Pepper
  15. Tomato puree
  16. Chopped bell pepper stir and make sure its all mixed
  17. Add boiling water to a pan and salt for the spaghetti and cook
  18. When its cooked strain and adf to a serving plate
  19. Add the meatballs and sauce on a serving plate.

In my busy house, meatballs are a life saver. It's a good idea to make them in bulk and freeze them until they are needed. The Best Quick Meatball Sauce Recipes on Yummly Appetizer Meatballs, Quick And Easy Italian Meatballs, Cheese Brown Sugar Sweet And Sour Meatball Sauce Recipes. Honey Garlic Crockpot MeatballsFamily Fresh Meals.

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