Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, dorayaki with peanut butter. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Dorayaki with Peanut Butter is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Dorayaki with Peanut Butter is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have dorayaki with peanut butter using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dorayaki with Peanut Butter:
- Prepare 1 cup Self-Raising Flour
- Get 2 Eggs
- Make ready 1/2 cup Sugar
- Get 1/2 cup Water about
- Get ‘Tsubu-an’ (Sweet Azuki Paste)
- Get Crunchy Peanut Butter
Instructions to make Dorayaki with Peanut Butter:
- Make thin 10cm pancakes with least possible Oil. Non stick pan is recommended as you need no Oil.
- *Note: This pancake batter is specially for ‘Dorayaki’. Because of the larger amount of sugar, it would be easy to burn quickly. Please cook on low heat and try to make one side brown. The other side doesn’t require to be browned.
- Sandwich 1 tablespoons of Tsubu-an and 1 tablespoons of Crunchy Peanut Butter with two pancakes.
So that’s going to wrap it up with this exceptional food dorayaki with peanut butter recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
