Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, four cheese baked pasta. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Four Cheese Baked Pasta is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Four Cheese Baked Pasta is something which I’ve loved my entire life. They’re nice and they look wonderful.
This creamy Italian four-cheese pasta sauce is quick and easy to make. The sauce goes well with your choice of pasta. This recipe for a creamy Italian four-cheese sauce, salsa ai quattro formaggi, works great on any type of pasta or gnocchi.
To begin with this recipe, we have to first prepare a few components. You can have four cheese baked pasta using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Four Cheese Baked Pasta:
- Take 1 Whole Wheat Pasta Box
- Take 1 Jar Cheese Sauce Alfredo
- Take 1/2 Cup Cream Cheese
- Take 1/4 Cup Parmesan Cheese
- Get 1/2 Cup Cheese Shredded
- Make ready Garlic Salt
- Get Butter
How do you make this Four Cheese Chicken Pasta Bake? Add pasta to chicken mixture; toss gently to mix well. Creamy Four-Cheese Pasta: Ultra velvety and lush thanks to a blend of mascarpone, cheddar, Monterey Jack, and creamy goat cheese. Arriving at a friend's house with a vat of creamy cheesy pasta ready to pop in the oven, or a freezer for a meal later in the month, is a sure way to spread a bit.
Steps to make Four Cheese Baked Pasta:
- Boil pasta for 5-10 min, or half the cook time.
- Drain pasta, butter noodles and add garlic salt.
- Incorporate cream cheese and alfredo sauce.
- Transfer to 10x10 casserole dish coated with cooking spray.
- Top with shredded cheese and Parmesan cheese.
- Bake at 400 degrees for 10-15 minutes.
A rich and creamy baked Macaroni & Cheese recipe. Everyone should have a recipe like this in their repertoire. We love macaroni and cheese (who doesn't?), but sometimes we want a more adult version than the typical neon orange mac and cheese. Enter the classic Italian iteration of macaroni and cheese, pasta ai quattro formaggi, made with four cheese. This is a creamy, baked pasta dish with four cheeses - provolone, mozzarella, Swiss, and Parmesan.
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