Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, one pot greek pasta. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Reviews for: Photos of One-Pot Greek Pasta. One-Pot Greek Pasta. this link is to an external site that may or may not meet accessibility guidelines. Back when I was in college, my signature dish was Pasta Greco, an easy-to-make Greek-inspired pasta dish that I adapted from a local restaurant.
One Pot Greek Pasta is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. One Pot Greek Pasta is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook one pot greek pasta using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make One Pot Greek Pasta:
- Prepare 2 tablespoons olive oil
- Take 4 links cooked chicken sausage (9 ounces), sliced into rounds
- Prepare Tablespoon garlic
- Get 1 (8 ounce) can no-salt-added tomato sauce
- Prepare 4 cups lightly packed baby spinach (half of a 5-ounce box)
- Make ready 6 cups cooked whole-wheat rotini pasta
- Take 1/2 cup finely crumbled feta cheese
- Make ready Tablespoon basil
- Prepare Tablespoon dried onion
If the mixture is too thick, add more milk as needed until desired consistency is reached. Bring sauce to a boil; add ravioli. Many one-pot pasta dinners cook the pasta inside the sauces; these recipes are designed for that easy cooking technique. You don't have to pre-cook your pasta.
Instructions to make One Pot Greek Pasta:
- Heat oil in a large straight-sided skillet over medium-high heat. Add sausage, onion and garlic; cook, stirring often, until the onion is starting to brown, 4 to 6 minutes. Add tomato sauce, spinach, pasta and olives; cook, stirring often, until bubbling hot and the spinach is wilted, 3 to 5 minutes. Add 1 to 2 tablespoons water, if necessary, to keep the pasta from sticking. Stir in feta and basil, if using.
- 59 Carbohydrates
The noodles turn tender and toothsome in the sauce, and it's one less pan for you to have to wash. One pot does it all in this quick and easy dish. A simple saute of onions and mushrooms is simmered with tomatoes, tomato sauce, sugar, basil, oregano and garlic powder. One Pot Zucchini Leeks With White Wine Sauce (Vegan): This thoughtfully flavored pasta is simply meant for alfresco dining on a warm spring or. This One Pot Greek Chicken Orzo is a perfect midweek meal.
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