Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sausage and pepperoni penne. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
sausage and pepperoni penne is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. sausage and pepperoni penne is something that I’ve loved my whole life. They are nice and they look fantastic.
Sausage and colorful bell peppers in a tomato sauce are served over penne pasta in this simple weeknight dish. Sausage with peppers and pasta is a popular Italian-American restaurant favorite. This version is easy to make; spicy Italian sausage and seasoned Italian tomato sauce add lots Romaine lettuce tossed with creamy Italian dressing is nice with this penne dish.
To begin with this recipe, we must prepare a few components. You can cook sausage and pepperoni penne using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make sausage and pepperoni penne:
- Take 1 box penne. i use whole wheat
- Make ready 1 can cream of chicken
- Make ready 1 packages sausage. i buy turkey sausage
- Make ready 1/2 packages pepperoni. of course i use turkey pepperoni
- Make ready 2 clove garlic
- Make ready 1 dash crushed red pepper
- Make ready 1 can milk
Spoon penne into a deep serving bowl; top with sausage mixture and sprinkle with cheese. Sautéed sausage, peppers and onions are mixed with traditional Italian sauce to make a flavorful topper for hot cooked pasta. Return the sausage to the skillet and reduce the heat to low. Penne with Sausage & Peppers recipe: This is a knock-off of a Weight Watchers recipe from yesteryear.
Steps to make sausage and pepperoni penne:
- cut sausage and pepper into bite size slices
- boil penne pasta using directions on box
- while cooking penne sautee sausage and pepper in large skillet
- as meat browns up add crushed red pepper and garlic. i mince the garlic. if using turkey you will need to add water which i take from the pasta pot so meat does not stick. regular sausage and pepper have enough fat to not worry about this
- when meat is cooked to your liking add cream of chicken and milk
- stir well
- drain pasta
- add past to the large skillet and.mix well. take the pan off the heat at this point
- let sit 5 minutes then serve
While sausage and tomatoes are simmering, cook penne according to package directions. Penne pasta with sausage and peppers is a symphony of Italian flavor in every bite. To print this recipe or for more of my gluten free recipes visit the. Remove sausage and drain on paper toweling. In the meantime, cook penne until al dente in ample boiling salted water.
So that’s going to wrap this up with this special food sausage and pepperoni penne recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
