Creamy Tuna pasta
Creamy Tuna pasta

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, creamy tuna pasta. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Tuna Pasta with Peas and ParmesanBudget Bytes. Creamy Tomato Tuna Pasta - TMXThe Everyday TMX Resource for Everyday People. Creamy Tuna Pasta Bake - a classic meal that everyone loves - made with mostly store-cupboard ingredients!

Creamy Tuna pasta is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Creamy Tuna pasta is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have creamy tuna pasta using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Creamy Tuna pasta:
  1. Take 400 g sashimi grade piece of yellowfin tuna
  2. Prepare Dash olive oil (or similar)
  3. Make ready 1 x diced onion
  4. Get 2-3 small red chillies
  5. Get 3 x cloves of garlic - crushed or diced
  6. Make ready 3 x anchovies
  7. Make ready 1 x teaspoon of capers
  8. Take 300 ml double cream
  9. Get Fresh flat leaf parsley (to decorate)
  10. Prepare Parmasen (to taste
  11. Prepare Black pepper (to taste)
  12. Get 250 g fettuccini

This creamy tuna pasta with peas is made in one skillet. This recipe is adapted from her creamy tuna and rice, but with one major change: we're using pasta instead of rice. Low Fat Creamy Tuna And Mushroom Pasta. This dish is so creamy and tasty you would never guess it was good for you!

Steps to make Creamy Tuna pasta:
  1. Start by boil some water and cook you pasta based on packet direction
  2. While your pasta is cooking, heat your oil to a very high heat. Cook your tuna for 1 minute, each side.
  3. Remove tuna from pan, lower heat to medium. Add more oil if pan dry.
  4. When pan cools to a medium heat, add onion, garlic and chilli. Cook for (approx) 5 minutes. In the meantime, slice your tuna into bite - size pieces.
  5. Check you pasta is cooked - when cooked, add your pasta in to the onion mix. Stir well to mix. Add in your tuna, anchovies, capers and cream. Mix well.
  6. Turn to a high heat while stirring continuously. Keep stirring until dish reaches a hot temperature and is ready to serve.
  7. Serve topped with flat leaf parsley, parmesan and cracked pepper

Low in fat and high in protein and nutrients, it has all the flavour without the guilt. An easy tuna pasta bake recipe that's a proper family favourite. With melted Cheddar cheese on top, it'll guarantee clean plates all round! This Tuna Pasta Salad is not only healthy, filling, and utterly delicious, it is easy to make and loaded with flavor. Made with protein-packed tuna, peas, whole-wheat pasta, celery.

So that’s going to wrap it up for this special food creamy tuna pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!