Yogurt Penne Pasta
Yogurt Penne Pasta

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, yogurt penne pasta. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Yogurt Penne Pasta is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Yogurt Penne Pasta is something that I have loved my whole life.

While pasta is cooking, stir together tahini and lemon juice. Place in a food processor with yogurt Drain the pasta. Toss with the yogurt-tahini sauce, chopped parsley, and freshly ground black pepper.

To begin with this particular recipe, we must prepare a few ingredients. You can have yogurt penne pasta using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Yogurt Penne Pasta:
  1. Make ready 2 cups whole wheat penne
  2. Make ready 4 cloves garlic , minced
  3. Take 1 inch ginger finely chopped ,
  4. Get 2 tomatoes medium , outer skin removed and coarsey chopped
  5. Get 1 capsicum Medium sized finely chopped
  6. Make ready 5 spring onion finely chopped
  7. Make ready to taste Salt pepper and ,
  8. Make ready Seasonings as per your choice
  9. Get 1 cup yogurt
  10. Prepare 2 tbsps Olive oil

A simple weeknight pasta recipe made with Greek yogurt, lemon, and Parmesan cheese that While the pasta's cooking, you'll blitz the yogurt with lemon zest, lemon juice, Parmesan cheese, olive oil. An easy, delicious and nutritious pancake recipe for the whole Healthy Greek Yogurt Pancakes. How to make creamy yogurt pasta using plain Greek yogurt, bacon, parmesan cheese and lemon. We made a big pot of yogurt pasta and loved it.

Steps to make Yogurt Penne Pasta:
  1. Cook penne by boiling it in water with little salt and 1/2 tsp olive oil, till it becomes soft. Drain and set aside.
  2. Remove the skin of tomatoes by roasting them directly over the flame.
  3. In a large skillet with a lid, heat olive oil over medium-low heat. Add in ginger and garlic, cook for 2 minutes or until garlic begins to soften.
  4. Add in tomatoes, salt and pepper. Cook for 5 minutes, or until tomatoes form a gravy.
  5. Add in capsicum and cook for 1-2 minutes till they soften a bit.
  6. Add your favorite seasonings like basil, oregano and give a nice mix.
  7. On low heat add the penne, yogurt and spring onions. Stir until yogurt is mixed well and all pasta and veggies are coated. Heat until just warmed through.
  8. Serve topped with a dash of olive oil.
  9. You may also add mushrooms/shrimps/ red and yellow bell peppers etc., as per your choice.

The pasta is not too heavy, but stays creamy.. Salad Yogurt Mayonnaise Recipes on Yummly Not only is it easy—it'll add a new spark to your love affair with yogurt! Just press the right buttons, give it a peek now and then, and in a few hours, you'll have amazing homemade. Our top selection of penne pasta recipes with chicken, sausage, fish and vegetarian options.

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