Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, baked spiced potato pinwheel samosa. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Baked spiced potato Pinwheel samosa is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Baked spiced potato Pinwheel samosa is something which I’ve loved my entire life.
Spiced Samosa Potatoes + mint, rolled up in a tortilla. The baked pinwheels are sturdier as the potato sets and the tortilla crisps up a little. Puff pastry samosa pinwheels generously packed with a savory filling is delcious and These beautifully baked pinwheels certainly look fascinating and prettier on the dinner But the most common and loved version is the vegetable samosa made with potatoes.
To get started with this recipe, we have to first prepare a few ingredients. You can cook baked spiced potato pinwheel samosa using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked spiced potato Pinwheel samosa:
- Prepare For dough
- Get 1 cup whole wheat flour
- Make ready 2 teaspoons oil
- Prepare Salt
- Get Water
- Prepare For filling
- Take 1 cup boiled, peeled and roughly chopped veggies(potatoes, carrots and green peas)
- Make ready 1 medium onion, chopped
- Make ready 1/2 teaspoon minced ginger
- Prepare 2 green chilies
- Get 1/2 teaspoon garam masala
- Prepare 1/4 teaspoon turmeric powder
- Get Salt
- Get Lemon juice
- Prepare Grated cheese
For the stuffing, I have used potatoes and simple spices. To ensure that the potato stuffing doesn't ooze out while frying, the pinwheel. Samosa Pinwheels are small bite sized snacks in the shape of a pinwheel and filled with a spicy potato stuffing. Here's what you need: bananas, eggs, maple syrup, salt, baking powder, vanilla extract, cinnamon, greek yogurt, oats, whole milk, topping of your choice.
Steps to make Baked spiced potato Pinwheel samosa:
- Make a dough with 1 cup whole wheat flour, 2 teaspoons oil and required salt. No need for a very soft dough. Knead like how you would for poori. Let it rest for 30 minutes. To make filling, heat 2 teaspoons oil in a pan. Temper with cumin seeds. Ad ginger green chilies and saute well. Add the boiled, peeled and roughly chopped potatoes and carrots. Add boiled peas. Mix well and mash as it gets cooked. Season with salt. Add chili powder, garam masala and turmeric powder. Mix well and cook-for
- For 5-7minutes on midium flame.remove from flam add lemon juice and let it cool
- Now take the dough and roll it into a thin big circle. Spread the filling all over. Roll it into tight log. Cover and chill for 30 minutes. Preheat oven at 180C when you are ready to bake.
- Cut the log into 12-15 equal pieces. Arrange on a greased baking tray. Sprinkle cheese on top. Bake in hot oven for 15-20 minutes. The cheese should melt and turn golden brown. Serve baked pinwheels hot.
Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas. They make a mouthwatering appetizer or Mix all the ingredients for filling: potatoes, cumin seeds, coriander, green chili, mango powder, salt, and cilantro. Place the potatoes in a medium saucepan and cover with an inch of water. Stir in the peas and cilantro, and cook just until the Recipe Notes.
So that is going to wrap it up for this special food baked spiced potato pinwheel samosa recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
