Tuna Pasta Salad
Tuna Pasta Salad

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, tuna pasta salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy! This healthy tuna pasta salad recipe is tasty, filling, and great for a light summer meal. It's a fabulous make-ahead pasta salad that's perfect for gatherings like potlucks or BBQs.

Tuna Pasta Salad is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Tuna Pasta Salad is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook tuna pasta salad using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Pasta Salad:
  1. Get 1 cup whole wheat pasta (shape of choice)
  2. Get 1 cup frozen peas
  3. Get 1 large carrot, peeled and shredded
  4. Prepare 1 can (5 oz.) tuna, drained and flaked
  5. Get 2 tbsp. finely diced red onion
  6. Take 2 tbsp. extra virgin olive oil
  7. Get Juice from 1 small lemon
  8. Take 1/4 tsp. each salt, pepper, salt free all purpose seasoning

And if taking to a potluck, put ice packs in a cooler around it to keep it chilled! My Tuna Pasta Salad is the perfect picnic lunch or anytime meal. With tender pasta, a creamy dressing and healthy tuna, it's the perfect meal for any time. Delicious Tuna Macaroni Salad Recipe: How To Make THE BEST Tuna Macaroni Salad.

Instructions to make Tuna Pasta Salad:
  1. Cook the pasta according to package directions. In the last two minutes of its cook time, stir in the peas. Drain in a colander and rinse with cold water.
  2. In a large bowl, combine the pasta, peas, carrots and onion. Drizzle in the oil and lemon juice, then add the seasonings. Toss it all together, then stir in the tuna, so it stays in larger chunks.
  3. That's it! Let it chill in a covered container in the fridge until you're ready to eat. This will keep in the fridge for 4-5 days.

This healthy tuna pasta salad is also super quick and easy to make and it's always popular at parties and potlucks! My healthy pasta salad recipe is a riff on Garduno's restaurant tuna pasta salad. Your standard pasta salad recipe is getting a refresh. Flaky tuna, briny black olives, sweet cherry tomatoes, and a bright squeeze of lemon juice all come together in this tuna pasta salad recipe. How to make tuna pasta salad.

So that is going to wrap it up for this exceptional food tuna pasta salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!