Cabbage And Egg In Dried Anchovies Soup
Cabbage And Egg In Dried Anchovies Soup

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, cabbage and egg in dried anchovies soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

In pan little oil pan fried dried anchovies till fragrant set aside then fry eggs. Dried anchovies, flour, garlic, green chili pepper, napa cabbage, soybean paste, water. Growing up, our family's favorite neighborhood Chinese restaurant went back and forth between serving two different kinds of egg drop.

Cabbage And Egg In Dried Anchovies Soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Cabbage And Egg In Dried Anchovies Soup is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have cabbage and egg in dried anchovies soup using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage And Egg In Dried Anchovies Soup:
  1. Make ready SWEET CABBAGE AND EGGS
  2. Prepare 1 large egg
  3. Take 1 tsp oil
  4. Prepare 2 cup water
  5. Make ready 2 cup roughly chop sweet cabbage
  6. Get 1/2 cup dried anchovies
  7. Get seasoning
  8. Get 1 dash fish sauce or light soy sauce
  9. Make ready 1 pinch salt and white pepper

Korean egg soup (Gyeran-guk) is a staple Korean soup. When I was young, my mom would make it often for us particularly at breakfast time. Unlike Chinese style egg drop soup, which is often made with chicken stock, Korean egg drop soup is made with dried anchovy stock and/or dried kelp stock. Cabbage soup may refer to any of the variety of soups based on various cabbages, or on sauerkraut and known under different names in national cuisines.

Instructions to make Cabbage And Egg In Dried Anchovies Soup:
  1. in pan little oil pan fried dried anchovies till fragrant set aside then fry eggs
  2. On the same pan add water bring it to a boil then add cabbage and cover in low heat
  3. add seasoningand simmer for 1minute , serve hot

Often it is a vegetable soup. It may be prepared with different ingredients. Egg drop soup was always her first choice. My mom uses this method with some chicken bouillon when. This Cabbage Soup recipe is one of the few recipes that you can sit down and eat as much as you want as often as you want and you can feel great about it!

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