Potato with capsicum
Potato with capsicum

Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, potato with capsicum. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

See great recipes for Potato Stuffed Capsicum too! Potato capsicum masala is excellent side dish for Chappathi, Rotti and Naan, In this video we are going to see how to prepare this delicious masala in. I just wanted to prepare some yummy curry and these vegetables invited me to try them.

Potato with capsicum is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Potato with capsicum is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook potato with capsicum using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Potato with capsicum:
  1. Take 2 medium capsicum or shimla mirch chopped
  2. Get 2 medium potatoes chopped
  3. Make ready 1 big onion chopped
  4. Prepare 1/2 tsp red chilli powder
  5. Take 1/2 Kashmiri Lal mirch
  6. Prepare 1/2 tsp Turmeric powder
  7. Take 1 tsp coriander powder
  8. Prepare to taste Salt
  9. Get 1 tsp garam masala
  10. Prepare 1 tsp cumin seeds
  11. Take 2 tbsp oil
  12. Make ready 1/4 tsp amchoor powder

Combine the cheese, flour, oil, eggs and the softened vegetable mixture into a. Try our easy to follow potato & red capsicum tortilla recipe. This aloo capsicum curry recipe makes North Indian style potato and capsicum curry with spicy thick gravy. Learn how to make it using simple Indian curry spices with this easy recipe.

Steps to make Potato with capsicum:
  1. Heat a kadhai or pan, add oil to heat then add jeera for crackle.add onion and saute 1-2 minutes until light brown. Now add potatoes and saute then add all spiçes and cook for 5 minutes on low flame.
  2. Now when potatoes became half cooked then add capsicum.and cover the lid again. Now add Kashmiri Lal mirch for better colour.when vegetables became cooked properly then add amchoor powder.
  3. Seve with roti or naan.

Add cubed potatoes and more salt if necessary. Mix well and simmer until heated through. I made aloo capsicum masala last week following your recipe and i must tell it turned out very tasty. Aloo Capsicum or Aloo Shimla Mirch is a dry Indian curry made with stir fried Potatoes & Capsicum. It is a very simple dish as it is made with minimal spices or other ingredients.

So that is going to wrap this up for this special food potato with capsicum recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!