Mini kachori
Mini kachori

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mini kachori. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

This is a mini kachori recipe. This is a Haldiram style mini kachori recipe which you can make easily at home. Marwari Khasta Mini Kachori I Brisk Kitchen Recipes. मिनी कचौड़ी हलवाई वाला तरीका mini kachori banane ka Purrfect tarika.

Mini kachori is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Mini kachori is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mini kachori using 18 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mini kachori:
  1. Make ready For DOUGH:
  2. Take 1 cup All Purpose Flour / Maida -
  3. Take to taste Salt
  4. Get 2 tbsp Oil + for deep frying
  5. Prepare as needed Water
  6. Take For FILLING:
  7. Take 2 cups Sev
  8. Make ready 3 tbsp Sesame Seeds
  9. Take 2 tsp Coriander Seeds
  10. Make ready 1 tsp Chilli Powder
  11. Take 1/2 tsp Garam Masala Powder
  12. Make ready 1/2 tsp Turmeric Powder
  13. Make ready 1 tsp Amchoor powder
  14. Take 1 tsp Chat masala
  15. Make ready 2 tsp Sugar
  16. Prepare to taste Salt
  17. Take 2 tbsp Cashews
  18. Take 2 tbsp Raisins

Holi Spacial Haldiram Mini Dry Masala Kachori. Bengali crispy mini kachori or kochuri(in Bengali) which does not have any filling but know for its crisp brown crust and distinct mini size. Nisha Ji, I tried this kachori, turned out very good. Only problem was, it was crispy on the same day but after a day it became very soft.

Steps to make Mini kachori:
  1. Take flour, salt, oil and oil into the flour. Add water and knead to a dough. Set aside for 30 mins. - Take filling ingredients in a blender except cashews, raising and oil. Blend till coarse. Add remaining ingredients and crush coarsely. Set aside.
  2. Divide the dough into equal small balls. - Take a ball and roll it into a small roti like.
  3. Spoon filling in and seal the edges. - Deep fry in medium hot oil and fry on low flame till light golden for around 6 to 8 mins. - Drain and cool down.

Buy low price Mini Kachori in A. These Mini Kachori are available at market leading as well as at competitive prices. Adding a slight twist to your regular kachoris,Veena presents an innovative recipe-the mini moong dal kachori. Raj Kachori Recipe - Raj Kachori Chaat Video Mini Kachori, the flaky, puffed pastry stuffed with a spice-lentil/pea mix.

So that is going to wrap this up for this special food mini kachori recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!