Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, plum chocolate cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Plum Chocolate cake is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Plum Chocolate cake is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook plum chocolate cake using 17 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Plum Chocolate cake:
- Make ready 1 cup Wheat flour
- Make ready 1/2 cup Plum chopped
- Make ready 2 tbsp Cocoa powder
- Get 1/2 tsp Baking soda
- Get 1 tbsp Vinegar
- Make ready 3 tbsp Flavorless Oil
- Prepare 1/2 cup Water+2 tbsp (add less or more to get folding flow consistency)
- Prepare 1 pinch Salt
- Make ready 1 tsp Vanilla extract
- Get For Ganache
- Make ready 3 tbsp (Heavy whipping cream chill liq)
- Prepare 1 cup Choco Chips
- Get Buttercream Icing
- Make ready 1/2 cup Butter grated (chilled)
- Take 1/2 cup Powder sugar
- Take 1/4 cup Milk powder
- Get 1 tsp Vanilla extract
Instructions to make Plum Chocolate cake:
- Sieve all dry ingredients and mix it.
- Then take all wet ingredients of cake and plum, mix it well. Then add dry ingredients and quickly mix it together and pour in the greased mold. Now bake it in preheated pan
- In pan spread some salt and keep cooker plate in it and preheat for 10 min. Now bake the cake for 18-20mins in this preheat pan. Keep lid while baking make chocolate ganache by microwaving cream and chocolate chips for 20 sec.
- Now cool on the wire rack, once it cool, pour ganache on it. With spoon make texture on it.
- Now make white buttercream icing. In bowl take grated butter, vanilla extract, Milk powder and beat it. Then slowly add powder sugar and beat till soft peak.
- Used star nozzle for decoration and also fresh cherries. Before serving refrigerate it for 1/2 hr at least.
So that is going to wrap this up for this exceptional food plum chocolate cake recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!