Achari Aloo
Achari Aloo

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, achari aloo. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Achari Aloo is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Achari Aloo is something which I have loved my whole life.

Achari Aloo Sabzi Recipe - Potatoes In Spicy Pickle Masala. A masaledar dish, Achari Aloo Recipe is a spicy and tangy dry potato sabzi that is spiced with the punjabi style pickle that is finished off with. Achari Aloo- Tangy Delicious Baby potatoes cooked with pickle spices.

To begin with this particular recipe, we have to first prepare a few components. You can have achari aloo using 16 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Achari Aloo:
  1. Take 4 boiled potatoes
  2. Get 1 tsp Turmeric powder
  3. Prepare 1 tsp Coriander powder
  4. Make ready 1 tsp Cumin powder
  5. Make ready 1 tsp Red chilli powder
  6. Take to taste Salt
  7. Make ready 1/2 tsp Garam masala powder
  8. Make ready 1 tsp Amchoor (dry mango)powder
  9. Get 1 tsp Ginger paste
  10. Get 1 tbsp White sesame
  11. Make ready 1 Dry red chilli
  12. Prepare 1 green chilli
  13. Take 1/2 tsp cumin seeds
  14. Take 8-10 black pepper
  15. Make ready as needed Coriander leaves for garnishing
  16. Make ready 2 tsp Mustard oil

Learn how to make best Achari Aloo Recipe, cooking at its finest by chef at Masala TV Also Check Achari Aloo Recipe, ingredients and complete Method. Achari aloo can be served for lunch or dinner with any Indian bread of your choice. Aloo Paratha (Achari) in Urdu & English available at Sooperchef.pk. Achari Aloo holds the taste of pickle spices which will surely be liked by all.

Instructions to make Achari Aloo:
  1. Cut the potatoes in half.heat the pan and add oil.when it becomes hot add dry chilli,green chilli also add cumin seeds mix it.then add pomegranate powder and turmeric powder.then add chopped potato and salt.cover it.cook it until it will be done.now add all spices..mix it very nicely.then sprinkle the sesame seeds.again mix it..serve with little coriander.

Here is an easy recipe of Achari Aloo by famous Chef Tahira mateen. It is very easy to prepare and gives you the perfect taste. Achari Aloo is made with boiled potatoes, curd and freshly grounded spices. It is a combo of tasty fried potatoes and flavor of pickle masala. You can give a unique twist to the leftover boiled potatoes.

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