Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, acorn squash spicy potage. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Acorn Squash Spicy Potage is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Acorn Squash Spicy Potage is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook acorn squash spicy potage using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Acorn Squash Spicy Potage:
- Get 5 cup acorn squash cut in small cubes
- Prepare 5 cup vegetable broth
- Make ready 1 clove garlic, crushed
- Make ready 1 piece fresh ginger, grated
- Take 1 tbsp ground cumin
- Get 1 tbsp curry powder
- Make ready 1 tbsp turmeric
- Take 1 dry bay leaf
- Take 2 whole cloves
- Make ready 1/4 tsp ground nutmeg
- Take 1/4 tsp ground black pepper
Steps to make Acorn Squash Spicy Potage:
- Put all ingredients in a pot and bring to boil
- Reduce heat to low, cover and let simmer for half an hour
- Remove from heat and let cool down for half an hour
- Put in food processor and blend till liquid
- Put back in pot, reheat and serve hot
- Enjoy!
So that’s going to wrap this up with this special food acorn squash spicy potage recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
