Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, aloo mattar cheese paratha. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
How to make/prepare aloo matar cheese paratha. This flaky flatbread stuffed with Aloo Matar and gooey Cheese is comforting and super delicious. Make a few batches, and pop them in the freezer for. admit that aloo cheese paratha recipe was hit and tasted even better compared to aloo paratha recipe. paratha's. i have not deep fried this paratha's and i have pan fried it. i wouldn't recommend deep frying as the cheese may burst out while frying.
Aloo mattar cheese paratha is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Aloo mattar cheese paratha is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook aloo mattar cheese paratha using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Aloo mattar cheese paratha:
- Take 1 Chopped onion
- Make ready 4-5 boiled potatoes
- Make ready 1/2 cup peas boiled and mashed
- Make ready Few Chopped coriander leaves and mint leaves
- Take 1/2 inch Grated ginger
- Get 1/2 tsp Red chilli powder
- Get 1 tsp Coriander powder
- Get 1/4 tsp Turmeric powder
- Prepare 1/2 tsp Amchoor powder
- Make ready As per taste Salt
- Get 1/2 tsp Cumin seeds
- Prepare 1 cup wheat flour
- Prepare 1/2 tsp Carrom seeds
- Make ready As needed Water for kneading
- Take as required ghee for frying
- Prepare 2 blocks Cheese
Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. This delicious Punjabi aloo paratha is one of the most loved breakfast at my place. One of the first recipes I learnt from my Punjabi mother-in-law and I have been. matar paratha or green peas paratha recipe with step by step photos. stuffed paratha or whole wheat flat No onion no garlic matar paratha recipe. Sharing a family recipe which is again a favorite with my folks.
Steps to make Aloo mattar cheese paratha:
- In a mixing bowl add wheat flour, carom seeds, salt and mix it then add water gradually and prepare hard dough.
- Boil peas and grind it, add in mixing bowl. Add onion, coriander leaves, mint leaves, grated ginger, mash the boil potatoes and mix well.
- Add turmeric, chilli powder, coriander powder, amchoor powder, cumin seeds, salt and mix well (stuffing is ready).
- Prepare roti add stuffing, add cheese, cover it and roll it. Fry both sides using ghee and serve hot with curd, pickle or tomato ketchup and Enjoy.
The recipe is the most simplest version of matar paratha. Aloo Cheese Paratha Recipe is the Stuffed Potato and Cheese Paratha, simply delicious Indian Breakfast to serve with Pickle or Curd. Reviews for: Photos of Aloo Matar. Aloo and Matar happens to be everyones favourite, make it dry or into a spicy gravy, it is loved by all age groups. Serve this delicious Aloo Matar Korma Recipe In White Gravy along with Tawa Paratha and Palak Raita for a weekday meal.
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