Potato Stuffed Besan Cheela
Potato Stuffed Besan Cheela

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, potato stuffed besan cheela. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Potato Stuffed Besan Cheela is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Potato Stuffed Besan Cheela is something that I’ve loved my whole life. They’re fine and they look fantastic.

I make besan ka cheela often, but somehow never managed to add the recipe. Usually I make the recipe shared here, but at times I also add grated cabbage and carrot. A basic cheela recipe would be with just the spices sans any onions or tomatoes. there are a number of variations that can be done to.

To begin with this particular recipe, we must prepare a few ingredients. You can cook potato stuffed besan cheela using 18 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato Stuffed Besan Cheela:
  1. Take 250 gms Besan
  2. Take 4 potatoes boiled
  3. Take 1 egg 'optional '
  4. Make ready 2-3 Green chillies
  5. Take 1 inch ginger chopped
  6. Get 2 pinches Heeng strong
  7. Get 1 tsp Red chilli powder
  8. Prepare 1 tsp coriander powder
  9. Get 1/2 tsp Haldi Powder
  10. Prepare 1/2 amchoor powder
  11. Take 1/2 tsp Chaat masala
  12. Get 1/4 tsp ajwain
  13. Prepare as required Deshi ghee
  14. Get to taste Salt
  15. Take as required Fresh Green chutney
  16. Prepare as required Imli chutney
  17. Make ready as required Water
  18. Make ready 1 big sliced Onion

These are super quick to make for a protein packed breakfast or snack. Chilla or Besan cheela is a simple pancake made with chickpea flour and some basic ingredients. These can be served with tea or a chutney. Serve it along with green chutney and a The Besan Cheela is a super simple recipe that you can make for breakfast.

Steps to make Potato Stuffed Besan Cheela:
  1. For Besan Batter- Take a big bowl add Besan and heeng, little amount of dhaniya powder, red chilli powder,haldi powder 1/4 spoon.
  2. Add Ajwain,salt.add water slowly and whisk continuously make lumps free add egg.
  3. Make potatoes stuffing - In a kadhai add 2 spoon deshi ghee and add sliced onion and saute, add peeled And mashed potatoes.
  4. Add dry rest of masalas green chilli, ginger mix and roast for 3-4 mins on medium-low flame.
  5. Now take Nonstick pan add little amount of deshi ghee make cheela if you want sprinkles some green chilli & chopped ginger. Add stuffing make cheela fold it add pure ghee.
  6. If you want to add green chutney on the stuffing and fold it. Cut in the pieces. Serve hot with both chutney.

This recipe also has a chatpata paneer stuffing which makes it high in. ‹ › Besan ka Cheela. Transfer onto individual serving plates and serve hot with green chutney. Roll each stuffed ball into a parantha. Heat a non-stick tawa, place a parantha on it and cook. Besan Cheela, Easy North Indian Chickpea Flour - Gram Flour crepe.

So that’s going to wrap this up with this exceptional food potato stuffed besan cheela recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!