Cheesey Broccoli Peanut Kofta
Cheesey Broccoli Peanut Kofta

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, cheesey broccoli peanut kofta. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Throw this Cheesy Baked Broccoli from Delish.com into your veggie rotation. Pour heavy cream over broccoli then top with mozzarella, Gruyere, Parmesan and red pepper flakes. Broccoli Cheese Fritters are so fast and easy to make and fluffy and delicious.

Cheesey Broccoli Peanut Kofta is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Cheesey Broccoli Peanut Kofta is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook cheesey broccoli peanut kofta using 24 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cheesey Broccoli Peanut Kofta:
  1. Make ready For the Koftas
  2. Get 1 medium broccoli, grated finely with tender stalks
  3. Take 1 Potato boiled and grated
  4. Get 2 tbsp Roasted peanut, crushed coarsely
  5. Prepare 1/4 tsp Coarsely crushed black pepper
  6. Take 1/2 tsp Salt
  7. Take 1/4 tsp Garam masala
  8. Get 1/4 tsp Amchoor / dry mango powder
  9. Make ready 1 1/2 tbsp Corn flour
  10. Prepare For the gravy
  11. Get 1 cheese cube cut into 10 pieces
  12. Make ready 3 tbsp Oil
  13. Get Oil: to deep fry
  14. Take 3 large tomatoes ground to a puree and sieved (or one cup ready made tomato puree)
  15. Prepare 1 tsp cumin seeds
  16. Take 1 1/2 tsp Ginger paste
  17. Make ready 4 tbsp Green coriander chopped
  18. Get 1 1/4 tsp Salt
  19. Take 1 1/2 tsp Dhania powder
  20. Prepare 1/2 tsp Kashmiri red chilli powder
  21. Prepare 1 cup Milk
  22. Get 1 cup Water
  23. Take 1/4 cup Cream or malai (milk topping)
  24. Prepare 3/4 tsp Garam masala

Keyword: broccoli casserole, broccoli casserole recipe, Cheesy broccoli bake. This EXTRA CHEESY broccoli cheese casserole is a low carb, keto friendly favorite! No butter, no cheese, just good ol' broccoli. Sometimes, though, you've got to get a little fancy with your vegetables and that's where this easy.

Instructions to make Cheesey Broccoli Peanut Kofta:
  1. For the koftas; Grate the broccoli florets and the tender stems finely. - Heat butter in a pan, add the grated broccoli and ¼ tsp of salt. Stir for 4-5 minutes and remove from heat.
  2. In a mixing bowl add the broccoli, potatoes, peanuts, black pepper, salt, garam masala, amchoor and corn flour. Divide it into 10 portions, grease your palms and roll each portion to give a spherical (ball) shape. Flatten each kofta a little and place a portion of cheese cube in the middle.
  3. Heat oil in a kadai/wok, to deep fry the koftas. Once oil is hot, fry the koftas 3-4 at a time till they are golden brown. Remove on an absorbent paper and keep aside.
  4. For the gravy; Heat oil in a pan, add cumin seeds. Once the cumin seeds turn golden add the ginger paste. Stir for a few seconds. - Now add the tomato puree, cook the tomato puree till absolutely dry.
  5. Reduce heat and add the garam masala, salt, coriander powder, Kashmiri red chilli powder and mix. Add chopped coriander and mix. Add 1 cup of water to get thick gravy. Bring it to a boil and cook on low heat for 4-5 minutes. Remove from heat. And let it cool a bit.
  6. Add milk and cream to the cold gravy and heat on a very low heat. - To serve, pour the gravy in a dish and arrange the koftas from top. Serve with chapatti, naan or paratha.

Take it in a bowl, add in egg, salt, cheese, breadcrumbs and mix well. Keywords: broccoli cheese quinoa, cheesy broccoli quinoa, cheesy quinoa, dinner, quinoa, recipe, side dishes, The Laughing Cow. Thank you for visiting Peanut Butter Fingers! I hope you enjoy little glimpses into my life and have fun trying the sweaty workouts I frequently share and making some of. Savory, garlicky, cheesy cauliflower and broccoli bake with just a handful of ingredients required!

So that’s going to wrap this up with this special food cheesey broccoli peanut kofta recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!