Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my lovely tasty fish soup ;). It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
My lovely tasty Fish Soup ;) is one of the most favored of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. My lovely tasty Fish Soup ;) is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook my lovely tasty fish soup ;) using 17 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make My lovely tasty Fish Soup ;):
- Get 2 medium Sweet Potatoes
- Make ready 5 Hard Boiled Eggs
- Get 1/4 cup boiling water
- Prepare 6 white fish fillets, frozen
- Get 1 cup mussels or your choice of mixed fish
- Prepare 1 cup Prawns
- Prepare 1 cup Sweetcorn
- Take 1/4 cup Broad beans
- Make ready 1/2 cup Sweet Peas
- Prepare 1 tbsp Lemon juice
- Take 1/2 tsp Black Pepper
- Get 1 tbsp White wine vinegar
- Get 1 pinch Salt
- Take 1 tsp fish sauce
- Make ready 1 tsp Dijon Mustard
- Prepare 1/2 cup Single Cream
- Take 1/2 tsp cajun spice or chili
Instructions to make My lovely tasty Fish Soup ;):
- Cut up potatoes cubed, and put in a saucepan and boil for 10-15 mins. Also put Eggs in to hard boil.
- In a large pan, put in frozen fish, break it into chunks and add water. Bring to the boil and cover and simmer for 5 mins. Add other fish/mussels/prawns and cover carry on simmering.
- Add the sweetcorn, broad beans and sweet peas mix well return the lid bring to the boil and simmer for a further 5 mins.
- Add the salt, pepper, white wine vinegar, lemon juice and mix well. Add fish sauce and mix well, then add Dijon mustard and mix. Take it off the gas, or electric and transfer into a oven dish.
- Now add the potatoes, leave to cool for 5 mins then add and stir in cream gently, not to break up the fish too much.
- Also add the cajun spice or a little chili spice to heighten the flavour. Then slice the hard boiled eggs and place them all over the top and sprinkle a little black pepper over the eggs and salt if you like.
- Lastley put it in the oven (150°C or gas mark 6) for 20 mins or until bubbling hot. . Serve with lovely hot crusty bread, french sticks or the likes. Cover with foil as you don't want to burn the eggs.
So that is going to wrap it up with this exceptional food my lovely tasty fish soup ;) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!