Apple and raspberry strudel
Apple and raspberry strudel

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, apple and raspberry strudel. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Apple and raspberry strudel is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Apple and raspberry strudel is something which I have loved my whole life. They are fine and they look wonderful.

Look no further with these delicious apple and raspberry strudels. Apples and raspberries pair beautifully in these tempting cinnamon-spiced filo desserts. Chopped dried apricots make a tasty alternative to the sultanas.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook apple and raspberry strudel using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Apple and raspberry strudel:
  1. Make ready 350 g strong flour
  2. Make ready 55 g oil
  3. Make ready 90 ml warm water
  4. Get 75 g eggs
  5. Get 1 1/2 tsp white wine vinegar
  6. Take 3 g salt
  7. Make ready 3 g caster sugar
  8. Prepare 800 g apples
  9. Take 200 g raspberries
  10. Take 100 g almonds
  11. Prepare 100 g breadcrumbs
  12. Make ready 75 g cinnamon sugar
  13. Prepare 1/2 lemon zest
  14. Get 100 g sultanas
  15. Make ready 100 g melted butter

Classic apple strudel is surprisingly easy to make. This old-fashioned, traditional Viennese apple strudel (Altwiener apfelstrudel) recipe contains simple ingredients, like apples, raisins, sugar, and cinnamon and is encased in a thin sheet of unleavened dough. Fresh Apple Strudel from Delish.com is ridiculously good. We'll tell you because we're obsessed and its honestly pretty simple: Strudel is a layered pastry with a gooey filling.

Instructions to make Apple and raspberry strudel:
  1. Sieve the flour , salt and sugar, place in a mixing bowl
  2. Add the oil , eggs, water and vinegar and mix into a smooth dough for 15 minutes
  3. Wrap the dough up and leave to rest at room temp for 1 hour
  4. Peel and slice the apple thinly and mix into cinnamon sugar
  5. Fry the breadcrumbs in a little melted butter untill golden and add to the apple mix along with the ground almonds, lemon zest, sultanas and raspberries
  6. Roll out the dough into a rectangle to as thin as possible on a floured table cloth, very gently begin to stretch the dough as thin as possible using the back of your hands. Try to get the pastry to be as transparent as you can
  7. Trim the edges and brush with melted butter, place the filling on top evenly and roll up carefully
  8. Place onto a baking tray and brush with more melted butter and sprinkle with sugar if desired
  9. Place on a baking tray at 180* for 20 - 30 minutes , or until golden brown

It can be done with all types of filling but the most popular is apple and this one is made even more delicious with the addition with. EASY APPLE STRUDEL RECIPE WITH FILO PASTRY - VIDEO RECIPE This Easy Apple Strudel recipe is simple and delicious. The sweet apples flavored with warm spices like nutmeg and cinnamon; then wrapped in filo pastry that bakes into a flaky delicious dessert you will love. It is a very early ripening apple. apple strudel with raspberry ice cream and a sprig of mint, isolated, restaurant supply. I quickly learned apple strudel is more flexible than I thought, but for many, the kind with the flakiest, cracker-like crust is most classic.

So that’s going to wrap it up for this exceptional food apple and raspberry strudel recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!