Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, masala arbi. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Masala arbi is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Masala arbi is something which I have loved my whole life.
Watch and learn how to make a quick and tasty Arbi recipe from Chef Ruchi Bharani only on Rajshri Food. Arbi Masala is a quick and easy to make dish that. Masala Arbi with a great blend of spices makes a very enjoyable side dish.
To begin with this recipe, we have to prepare a few components. You can cook masala arbi using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Masala arbi:
- Make ready 250 gms arbi
- Take 2 tometoes
- Make ready 2 green chillies
- Get 1 sp ginger paste
- Take 1 sp ajwain/carom seeds
- Make ready 1 sp jeera
- Make ready 1/4 sp methi seeds
- Take 1 sp chilly powder
- Get 1 sp turmeric powder
- Get 1 sp hing
- Make ready 1 sp amchoor powder
- Get 1 sp garam masala
- Prepare 2 sp corriander leaves finely chopped
- Make ready 3 sp oil
- Take to taste Salt
Another way of making Arbi masala is the way I am cooking. Arbi curry or arbi masala recipe - this is one easy and delicious curry recipe which is made during Navratri vrat. it taste so good that you can make it on regular days also when you are not keeping. Arbi Masala Recipe - Sukhi arbi recipe - Fried Arbi recipe Подробнее. इस नए तरीके से बनाएं अरबी की सब्जी तो सारे पुराने तरीके भूल जाएंगे - Arbi Ki Sabzi Arbi masala is a unique vegetarian dish from North India.
Instructions to make Masala arbi:
- Clean and wash the arbi and pressure cook for 2 whistle.
- Cool and peel the arbi and cut into circles.
- Heat oil in kadai add ajwain,jeera,methi,hing turmeric powder,add green chillies,ginger chopped add tometo and cook till soft then add dry masalas and mix well add arbi and stir for a while.
- Add little water if needed add corriander leaves and serve with chapati and rice.
Arbi masala can be used as an accompaniment to any main dish, and it is recommended to serve it warm with dal and Indian. A lovely blend of arbi or colocasia with indian spice powders and onion-ginger-garlic paste, arbi masala is reminiscent of north indian flavours. Relish the quick and delicious arbi masala with rotis. Arbi Tuk / Arbi Masala Fry I'm entering into the fourth week of cooking carnival with not so usual veggie at my home i.e. In fact the kids at home don't like to see the vegetable.
So that is going to wrap this up for this special food masala arbi recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
