Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, potatoes & rajgira croquettes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
The potato is a root vegetable native to the Americas, a starchy tuber of the plant Solanum tuberosum, and the plant itself is a perennial in the nightshade family, Solanaceae. Crops covered include, amongst others, legumes, potatoes, vegetables, mushrooms and cassava. Common potato-based foods and food products include french fries, potato chips, and potato flour.
Potatoes & Rajgira croquettes is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Potatoes & Rajgira croquettes is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook potatoes & rajgira croquettes using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Potatoes & Rajgira croquettes:
- Take 1/2 cup Rajgira (Amaranth flour)
- Make ready 1 cup boiled potatoes
- Take 2 tbsp roasted crushed peanuts
- Take 1 tsp sesame seeds
- Prepare 1 tsp chopped Green chillies
- Take 1 tbsp Coriander leaves
- Take as per taste Rock salt
- Make ready 1/2 tsp black pepper
- Take as needed Oil/ghee for deep fry
The potato is native to the Peruvian-Bolivian Andes and is one of the world's main food crops. The potato plant (Solanum tuberosum) is a member of the Solanaceae, or nightshade, family, a family of flowering plants that also includes the eggplant, mandrake, deadly nightshade or belladonna, tobacco, tomato, and petunia. Potatoes are a staple of several ethnic diets. Pick potatoes according to their growth period.
Steps to make Potatoes & Rajgira croquettes:
- Assemble all ingredients a bowl.
- Combine all and mix all properly.
- Make round shape croquettes.
- Coat croquettes in Rajgira flour.
- Heat oil in a Kadhai. Slide croquettes in hot oil. Deep fry them until golden brown.
- Transfer in to plate.
- Serve with green coriander & peanuts chutney.
Potatoes are the world's fourth most important food crop. Potatoes are tubers that are a staple food in many parts of the world, particularly Europe and the West. They are commonly categorised according to when they're harvested (early. Our Potato Growing Guide covers planting, growing, and harvesting one of our favorite vegetables! Also, see tips on how to store potatoes to keep them fresh—and some homemade potato recipes.
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