Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, rajigra no shiro. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Rajigra No Shiro is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Rajigra No Shiro is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have rajigra no shiro using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Rajigra No Shiro:
- Prepare 1/2 Cup Amaranth Flour (Rajigra Flour)
- Make ready 3/4 Cup Water
- Make ready 1 1/2 tbsp Ghee
- Make ready 3 tbsp Sugar
- Take Chopped Pista for garnishing
Steps to make Rajigra No Shiro:
- Boil the water and add Sugar.Mix it and keep aside.
- Roast the Amaranth Flour in ghee on a medium flame for 5-10 minutes till it turns golden.
- Add the Boiled Sugar water to this and stir it once again.Once it starts to get thick and the ghee starts to leave your Shiro is ready.
- Garnish with chopped Pista.
So that is going to wrap it up for this exceptional food rajigra no shiro recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
