All Recipes

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, multigrain choco cereal | choco flakes | bake without oven. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Multigrain Choco Flakes without oven at home. Ingredients list 👇 In this video I have shared how I have prepared kids favorite choco cereals, choco flakes. Gluten Free Multigrain Choco Flakes And Chocolate Fills Coco Pebbles Machine Maker Production Line , Find Complete Details about Gluten Free Multigrain Choco Flakes Gluten Free Multigrain Choco Flakes and Chocolate Fills Coco Pebbles machine maker production line.

Multigrain Choco Cereal

To get started with this particular recipe, we have to first prepare a few components. You can have multigrain choco cereal | choco flakes | bake without oven using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Multigrain Choco Cereal | Choco Flakes | bake without oven:

1. Prepare Liquid mix
2. Take 1/4 cup milk
3. Get 1/4 teaspoon baking powder
4. Take Pinch baking soda
5. Prepare 3 tablespoons brown sugar
6. Make ready 1 teaspoon vanilla essence
7. Get Dry mix
8. Take 1/2 cup Wheat flour/gehun atta
9. Take 2 tablespoons Amaranth flour/rajgira atta
10. Make ready 2 tablespoons Oats powder
11. Prepare 2 tablespoons rice flour/chawal atta
12. Prepare 2 tablespoons corn meal/makkai atta
13. Make ready 2 tablespoons cocoa powder
14. Take 2-3 teaspoon cold salted butter
15. Prepare 2-3 spoons milk
16. Take Stove oven setup
17. Take 2 cups salt

Multigrain Kokos is a crunchy cereal with a dash of cocoa and a hint of caramel that turn your milk chocolatey! This is an amazingly delicious homemade multigrain bread recipe. We grind raw grains to make multigrain mix for this high quality homemade I make large batches of the multigrain mix and store it in the refrigerator for future use. You can put as many or as few grains as you want: whether you're.

Instructions to make Multigrain Choco Cereal | Choco Flakes | bake without oven:

1. In a pan add milk, baking powder, soda and brown sugar. Mix and cook until sugar melts.
2. Once milk is cooked add vanilla essence.
3. In a bowl add all flours and add butter.
4. Mix with a fork or rub with fingers to make crumbly, bread crumb like texture.
5. Add milk mixture
6. Add extra milk only, 1 teaspoon at a time if needed. Bring together everything without kneading much.
7. Grease a baking pizza plate or any tray that fits in your kadhai.
8. Wet your palm and Make small balls. Press them and make small cup like dent. Make them as thin as possible.
9. Arrange the prepared choco discs a little apart from each other.
10. In the kadhia add 2 cups salt and spread evenly, place a stand that is heat resistant. Keep this setup on low flame. Cover and preheat for 5-7 minutes.
11. If using oven, preheat @160°C.
12. Place the prepared plate inside the setup. Cover and bake on low flame. If required flip the flakes after 5-7 minutes.
13. Bake for 10-12 minutes. They will turn crunchy once cooled.
14. Cool and serve with milk or as a snack

The Best Multigrain Bread Flour Recipes on Yummly Carrot, Kefir Multigrain Bread, Multigrain Bread With Almond Butter, Multigrain Bread. This quick-cooking hot cereal combines the hearty flavors of fiber-rich whole grains, sweet raisins, and antioxidant-laden nuts. Chock-full of multigrain goodness like brown rice flour, quinoa, almonds, and flax seeds, this fluffy homemade bread is great with any meal. This bread tastes like our favorite gluten-free multigrain.

So that’s going to wrap this up for this special food multigrain choco cereal | choco flakes | bake without oven recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!