Pakistan Flag Cake
Pakistan Flag Cake

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pakistan flag cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pakistan Flag Cake is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Pakistan Flag Cake is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pakistan flag cake using 11 ingredients and 21 steps. Here is how you can achieve that.

The ingredients needed to make Pakistan Flag Cake:
  1. Take For Sponge
  2. Get 1 Cup All-purpose Flour
  3. Make ready 1 Cup Caster Sugar
  4. Make ready 4 Eggs
  5. Prepare 1 Tsp Baking Powder
  6. Make ready 1/4 Tsp Vanilla Essence
  7. Take For Icing
  8. Make ready 1 1/2 Cup Whipping Cream
  9. Make ready 1/4 Cup Fondant (White Colour)
  10. Make ready 3 Tbsp Sprinkles
  11. Get 2-3 Drops Food Colour (Green)
Steps to make Pakistan Flag Cake:
  1. In Two Different Bowl, Separate the Egg Yolks and Whites.
  2. First Beat the Egg Whites until Creamy.
  3. Now Beag the Egg Yolks. Gradually add Sugar and Beat.
  4. Add the Egg Yolks in the Egg Whites. Beat the Mixture.
  5. Add Vanilla Essence in it. And MIX with Spatula.
  6. Mix All-purpose Flour and Baking Powder.
  7. Gradually add the Dry Mixture in the Egg Mixture. Fold the Batter.
  8. Grease a Cake Pan. Add the Cake Batter in the Cake Pan.
  9. In a Pot add Salt and on Top add Wire Rack. Preheat it for 5 Minutes on High Flame.
  10. Add the Cake Pan in the Pot.
  11. Bake on Medium Flame for 2 Minutes.
  12. Now Bake Low Flame for 25 Minutes.
  13. Once Ready let it Cool.
  14. Beat the Whipping Cream until Whipped.
  15. Divide the Whipped Cream into 2 Sections.
  16. Add Green Food Colour in the One section of Whipped Cream. Mix Well.
  17. Apply the Whipping Cream on the Cake as Shown in the Picture.
  18. Now add Sprinkles on the Side.
  19. Now Cut Moon and a Star with the Fondant. Place it on the Green Icing on the Cake.
  20. Yum and Tasty Cake is Ready.
  21. Enjoy your meal.

So that’s going to wrap this up for this exceptional food pakistan flag cake recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!