Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gluten free amaranth almond pistachio cookies/fasting cookies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Gluten free Amaranth Almond Pistachio Cookies/Fasting Cookies is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Gluten free Amaranth Almond Pistachio Cookies/Fasting Cookies is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have gluten free amaranth almond pistachio cookies/fasting cookies using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Gluten free Amaranth Almond Pistachio Cookies/Fasting Cookies:
- Make ready 1.1/4 cup Amaranth Flour
- Make ready 45 grams almond meal or 6 tbsp
- Take 1/2 cup raw cane sugar(I kept it light on sugar but you can use up to ¾ cup of it)
- Make ready 1/2 cup+1 tbsp ghee(Clarified Butter)
- Take Some milk to form the cookie dough
- Prepare Some finely chopped pistachios for decoration
Instructions to make Gluten free Amaranth Almond Pistachio Cookies/Fasting Cookies:
- Take amaranth flour, sugar and almond meal in bowl and mix them well together, break the sugar lumps if any
- Add ghee to this and rub the flour and ghee mixture between your palms, mix it very well
- Then add little milk and form a soft smooth cookie dough
- Pull out small balls from the dough and line them on the greased baking tray
- Stick some finely chopped pistachio over them and bake in a preheated oven at 160 degrees for 14-18 minutes until the crust looks golden and done.
- Store in an airtight container after cooling completely
So that’s going to wrap it up with this exceptional food gluten free amaranth almond pistachio cookies/fasting cookies recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
