Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, amaranth leaves stir fry / greens stir fry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Wash the amaranth leaves thoroughly in water. Chopped the leaves along with tender steam. Chop green chillies and garlic too.
Amaranth Leaves Stir Fry / Greens Stir Fry is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Amaranth Leaves Stir Fry / Greens Stir Fry is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook amaranth leaves stir fry / greens stir fry using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Amaranth Leaves Stir Fry / Greens Stir Fry:
- Take 1 bunch Amaranth leaves
- Get 2 green Chillies chopped
- Make ready 3-4 garlic chopped
- Get to taste Salt
- Get 1 tbsp Oil
Lower heat and place a flame deflector or heat diffuser under Place amaranth on top of crumbs. Stir to combine all ingredients, place in Stir-fried pink amaranth greens. by thewoksofliferecipes. Today, I'm sharing a simple stir fry of amaranth leaves. Its tastes great with white rice, we had it along with a lentil stew pappu pulusu and perugu (curd).
Steps to make Amaranth Leaves Stir Fry / Greens Stir Fry:
- Wash the amaranth leaves thoroughly in water. Chopped the leaves along with tender steam. Chop green chillies and garlic too.
- Heat oil in a pan. Add chopped green chilli and garlic and saute for a min.
- Add the chopped amaranth and season with salt.
- Mix well and stir fry in high heat for 10-12 mins.
- Your amaranth leaves stir fry is ready to be served. Enjoy
My entry to JFI-WBB - Green Leafy Vegetables hosted by creator of Jihva, the lovely Indira of Mahanandi. Amaranth Leaves stir fry Étouffée de Brède Malabar And health benefits. च ल इ सब ज र स प म ठ सब ज Amaranth leaves stir fry त द ळ च Chaulai Saag. Amaranth Leaves (Mulai Keerai) Stir Fry is a healthy iron, vitamins and minerals packed stir fry. Its a simple side dish that can be served with steamed Today, I am presenting this healthy and delicious Mooli ke Patte ki Sabzi that is a great way to use the nutritious radish greens. A mild and sweet flavored stir fry using amaranth leaves and potato.
So that’s going to wrap it up with this special food amaranth leaves stir fry / greens stir fry recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
