Wagamama style- Prawns and salmon Fire Crackers 🔥🥢
Wagamama style- Prawns and salmon Fire Crackers 🔥🥢

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, wagamama style- prawns and salmon fire crackers 🔥🥢. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook wagamama style- prawns and salmon fire crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
  1. Take 1 bag frozen prawns
  2. Prepare 2 pieces fillet salmon sliced into bite-size chunks
  3. Make ready 1 tbsp oil
  4. Get 1 medium white onion peeled and sliced into wedges
  5. Make ready 1 red bell pepper seeds removed, chopped into chunks
  6. Make ready 1 green bell pepper seeds removed, chopped into chunks
  7. Prepare 1 handful green beans
  8. Take 1/2 cauliflower cut into bite size
  9. Make ready 1 handful snow peas
  10. Make ready 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
  11. Get 2-3 spring onions chopped
  12. Make ready 1 clove garlic (finely chopped)
  13. Get splash water optional
  14. Prepare Sauce base
  15. Prepare 1 tsp chilli flakes
  16. Take 2 tbsp sriracha sauce
  17. Prepare 2 garlic cloves peeled and minced
  18. Make ready 1 tbsp oil
  19. Take 4 tbsp brown sugar
  20. Take 3 tbsp light soy sauce
  21. Make ready 2 tbsp dark soy sauce
  22. Prepare 2 tbsp ketchup
  23. Get 1 tbsp rice wine vinegar
  24. Prepare 1 tbsp tamarind paste or lime juice
  25. Take 1 tbsp fish sauce
  26. Take Pinch ground white pepper
  27. Make ready Serve with
  28. Take Boiled jasmine rice or Japanese rice
  29. Get Some shichimi powder (optional)
  30. Make ready 1 tbsp mix black and white sesame seeds
  31. Make ready Wedges of lime
Instructions to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:
  1. Mix all sauce base together
  2. Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
  3. Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
  4. Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.

So that is going to wrap this up with this exceptional food wagamama style- prawns and salmon fire crackers 🔥🥢 recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!