Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bacon and pea pasta. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon and Pea Pasta is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Bacon and Pea Pasta is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have bacon and pea pasta using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon and Pea Pasta:
- Make ready 4 cups pasta cooked
- Take 2 small onions chopped
- Make ready 1 big habanero chilli
- Make ready 4 cloves garlic minced
- Make ready 500 g bacon diced
- Make ready 1 cup white wine (optional)
- Get 500 ml cream
- Take 500 g peas frozen
Steps to make Bacon and Pea Pasta:
- On medium heat fry bacon till just crispy and remove. In same pot using same bacon fat, fry onions, garlic and chilli till soft. Add wine and cook on high heat for 3 minutes.
- Return bacon to wine mixture and cook for 5 minutes. Add cream and turn heat down to simmer.
- Add frozen peas and mix till defrosted. Then add cooked pasta. Mix and serve hot with Parmesan shavings and crispy baked prosciutto.
So that’s going to wrap this up with this special food bacon and pea pasta recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!