Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mom’s rice pudding. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Mom’s Rice Pudding is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Mom’s Rice Pudding is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mom’s rice pudding using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mom’s Rice Pudding:
- Get 1 Cup Of Rice uncooked,
- Prepare Cook rice according to directions
- Prepare 2 cups Water
- Get 1 tablespoon Salt
- Take 3/4 cup milk (I used Almond)
- Make ready heated but do not boil Add more to make creamier if desired
- Get 1 teaspoon pure vanilla extract
- Prepare 1/2 cup Sugar
- Take Dash Cinnamon
- Take Dash Nutmeg
- Prepare 1/2 cup Raisins
Steps to make Mom’s Rice Pudding:
- I use Jasmine rice cooked according to Directions. Place rice in a large bowl.
- In a seperate bowl, add milk, vanilla, sugar, cinnamon, nutmeg, (Salt..if needed)
- Slowly add rice and raisin 1/4 cup at a time. Stir gently to mix and blend until all ingredients are blended.
- I like mine after being chilled for 4-24 hours. All flavors’ have blended and made a dessert that brings back so many memories
- I have also made this great recipe with canned coconut milk. (shake well before opening). Use the same amount of each ingredient.
- Adjust to your taste. I do not add coconut flakes but that is an option you may want
So that is going to wrap this up for this special food mom’s rice pudding recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!