Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, cherry almond skillet crumble. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Cherry Almond Skillet crumble is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Cherry Almond Skillet crumble is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cherry almond skillet crumble using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Cherry Almond Skillet crumble:
- Make ready 1/2 cup Kodiak power cake mix
- Prepare 1/2 cup halo top vanilla bean ice cream
- Prepare 1/2 ounce sliced almonds
- Prepare 1 1/2 tsp Swerve no calorie sweetner
- Get 2 tsp almond extract
- Get 1 egg white
- Prepare 1/2 cup frozen cherries
- Prepare 1 Quest beyond cinnamon bun cereal bar
Instructions to make Cherry Almond Skillet crumble:
- Melt halo top then add to Kodiak mix
- 1 tsp almond extract
- Combine well to form a thick dough
- Spread out into a 6 inch skillet sprayed well
- Combine cherries with no calorie sweetner
- Add in almonds and a crumbled up cereal bar
- Egg white and tsp of almond extract
- Combine well you don't want any cooked whites, the egg white will keep top layer together
- Place on top of biscuit layer then bake in a 350 degree oven for 30 minutes
- MFP information
- I added a scoop of halo top it went perfectly 😁
So that’s going to wrap this up with this special food cherry almond skillet crumble recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
