Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, almond flour muffins. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Almond Flour Muffins is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Almond Flour Muffins is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook almond flour muffins using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Almond Flour Muffins:
- Get 2 mashed bananas
- Take 1/2 cup greek yogurt (I used fage 0% fat)
- Get 2 eggs
- Take 3 tbsp milk (Vita Coconut)
- Get 3 tbsp agave nectar
- Take 1 tbsp erythritol
- Take 3 tsp baking powder
- Prepare 2 tsp vanilla extract
- Prepare 1 tbsp cinnamon
- Prepare 1 cup craisins
- Get 1/2 cup chopped almonds
- Get 1/4 cup granola for topping
- Prepare 2 tbsp flaxseeds
- Take 4 tbsp coconut oil to grease pans
Steps to make Almond Flour Muffins:
- Combine all ingredients in a large mixing bowl.
- Easier to combine dry ingredients then mix into wet.
- Distribute batter to muffin tray and bake at 350F for 25-30 minutes. Leave in closed-off oven for 10 minutes, then take them out.
- Let muffins cool and enjoy!
- You can freeze these muffins to thaw and reheat for an easy and healthy breakfast!
So that is going to wrap it up with this exceptional food almond flour muffins recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
