Banging candied almonds
Banging candied almonds

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, banging candied almonds. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Banging candied almonds is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Banging candied almonds is something which I’ve loved my whole life.

Add the dry ingredients which is the sugar, cinnamon. Then the wet ingredients water, vanilla. Mix together in a medium-sized pan and heat to boil on medium heat.

To get started with this particular recipe, we have to first prepare a few components. You can cook banging candied almonds using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banging candied almonds:
  1. Make ready 1 cup white sugar
  2. Take 1 tbsp ground cinnamon
  3. Prepare 1/2 cup water
  4. Get 1 tsp vanilla extract
  5. Make ready 2 cup whole almonds

Candied almonds are encrusted with syrup or sugar making them more crunchy and delicious. During the vacation time, Candied almonds are one of the perfect little gifts you could give your. These candied almonds are a must-have for many Norwegians households for Christmas. And even though we're stranded on quite literally the opposite site of.

Steps to make Banging candied almonds:
  1. Add the dry ingredients which is the sugar, cinnamon. Then the wet ingredients water, vanilla. Mix together in a medium-sized pan and heat to boil on medium heat.
  2. When sugar-water mixture is boiling add almonds and stir constantly, without changing the temperature.
  3. Stir almond mixture for 15-30 mins. Until all the liquid is dried up.
  4. When almond mixture is dried and sugar is crystallized remove from heat. And pour on a cookie sheet lined with wax paper. Move around the almonds to make sure none are sticking. Wait at least 5-10mins to cool.

Candied almonds are crunchy, golden-brown sugared and are perfect on pastries, salads, or as part of a candy mix. Great for enjoying as a snack too. Gently combine sugar, cinnamon, and sea salt and stir into almond mixture, thoroughly coating all nuts. Homemade Candied Almonds are a fraction of the price of store bought and make great homemade gifts for the holidays! Okay, new rule: These Candied Almonds are NOT allowed in my house..

So that is going to wrap it up for this special food banging candied almonds recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!